"Technical Support for the Evaluation of the "Strengthening Spice Value Chain in... Tender

FOOD AND AGRICULTURE ORGANISATION (FAO) has floated a tender for "Technical Support for the Evaluation of the "Strengthening Spice Value Chain in India and Improving Market Access through Capacity Building and Innovative Interventions" Project (Stdf/Ind/198/Stf) Fo.... The project location is New Delhi, Delhi (NCT), India. The reference number is - and it is closing on 06 May 2024. Suppliers can request Register free of cost to get the complete Tender details and download the document.

Procurement Summary

State : Delhi (NCT)

Summary : "Technical Support for the Evaluation of the "Strengthening Spice Value Chain in India and Improving Market Access through Capacity Building and Innovative Interventions" Project (Stdf/Ind/198/Stf) Fo...

Deadline : 06 May 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 100189029

Document Ref. No. : xxxxxxxxx

Competition : ICB

Financier : Food And Agriculture Organisation (FAO)

Purchaser Ownership : Public

Document Fees : Refer Document

Tender Value : Refer Document

EMD : Refer Document

Purchaser's Detail

Name :xxxxxxxxx

Address : xxxxxxxxx

Email : xxxxxxxxx

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Documents

 Tender Notice

UNGM_Bidders_Instructions_EN-FR-ES__21.06.2019_.pdf


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