Fruit and vegetable preservation principles and practices Third edition, Qty: 2 Number,... Tender

INDIAN INSTITUTE OF HORTICULTURAL RESEARCH (IIHR) has floated a tender for Fruit and vegetable preservation principles and practices Third edition, Qty: 2 Number, (BOQ Item #98). The project location is Bangalore Rural, Karnataka, India. The reference number is - and it is closing on 08 Nov 2025. Suppliers can request Register free of cost to get the complete Tender details and download the document.

Procurement Summary

State: Karnataka

Summary: Fruit and vegetable preservation principles and practices Third edition, Qty: 2 Number, (BOQ Item #98)

Deadline: 08 Nov 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 128478256

Document Ref. No.: Login to see detail

Financier: Self Financed

Purchaser Ownership: Public

Document Fees: Refer Document

Tender Value: Refer Document