Value Addition Processing of Fruit Vegetable Products, Qty: 4 Book, (BOQ Item #4) Tender

ANAND AGRICULTURAL UNIVERSITY has floated a tender for Value Addition Processing of Fruit Vegetable Products, Qty: 4 Book, (BOQ Item #4). The project location is Anand, Gujarat, India. The reference number is - and it is closing on 17 Mar 2026. Suppliers can request Register free of cost to get the complete Tender details and download the document.

Procurement Summary

State: Gujarat

Summary: Value Addition Processing of Fruit Vegetable Products, Qty: 4 Book, (BOQ Item #4)

Deadline: 17 Mar 2026

Posting Date: 02 Mar 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 136918382

Document Ref. No.: Login to see detail

Financier: Self Financed

Purchaser Ownership: Public

Document Fees: Refer Document