Red Chilly Sauce, Qty: 40 L, (BOQ Item #5) Tender in Goa - 144976063

NATIONAL CENTRE FOR ANTARCTIC AND OCEAN RESEARCH (NCAOR) has floated a tender for Red Chilly Sauce, Qty: 40 L, (BOQ Item #5). The project location is South Goa, Goa, India. The reference number is GEM/2026/B/7773072 and it is closing on 01 Aug 2026. Suppliers can request Register free of cost to get the complete Tender details and download the document.

Procurement Summary

State: Goa

Summary: Red Chilly Sauce, Qty: 40 L, (BOQ Item #5)

Deadline: 01 Aug 2026

Posting Date: 11 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144976063

Document Ref. No.: GEM/2026/B/7773072

Financier: Self Financed

Purchaser Ownership: Public

Document Fees: Refer Document

Tender Value: Refer Document

EMD: ₹ 100000

Purchaser's Detail

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Tender Details

BOQ Item Description: As per BoQ Specification Document
BOQ Title: Food Items for Indian Antarctic Expedition Bid 2, Coﬀee (कॉफ )

Item Title: Red Chilly Sauce

Item Quantity: 40

Unit of Measure: L

Delivery Period (In number of days): 30

Start Date: 11-07-2026 12:43 PM

End Date: 01-08-2026 2:00 PM

EMD Amount: 100000

BOQ Title: Food Items for Indian Antarctic Expedition Bid 2
Tender ID: GEM/2026/B/7773072

Documents

Tender Notice

Bid_Document_9590832.pdf

Specification_Document.pdf

BOQ_Document.csv

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Corresponding Contract Award Notice