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The Purpose of this Procedure is the Eventual Tender - 139271940

The JOAQUIM LINO SUATE DE NATIVIDADE/TO STATE SCHOOL ASSOCIATION has issued a Tender notice for the procurement of a The Purpose of this Procedure is the Eventual Acquisition of Foodstuffs Destined to Serve the Students of the Joaquim Lino State School, through the National School Meal Program... in the Brazil. This Tender notice was published on 09 Apr 2026 and is scheduled to close on 23 Apr 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139271940, while the tender notice number is 90000/2026 and Registering on the platform.

Procurement Summary

Country: Brazil

Summary: The Purpose of this Procedure is the Eventual Acquisition of Foodstuffs Destined to Serve the Students of the Joaquim Lino State School, through the National School Meal Program...

Deadline: 23 Apr 2026

Posting Date: 09 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139271940

Document Ref. No.: 90000/2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Object: Electronic Auction - The purpose of this procedure is the eventual ACQUISITION OF FOODSTUFFS intended to serve students at the Joaquim Lino State School, through the National School Meal Program/PNAE, according to conditions, quantities and requirements established in this Notice and its annexes. UASG code: 929261 Notice from: 04/09/2026 from 08:00 to 17:59 Proposal Delivery: from 04/09/2026 at 08:00 FRUIT, BUTTER AVOCADO TYPE, PRESENTATION NATURAL Quantity: 186 CONDIMENT, SAFFRON TYPE, POWDER PRESENTATION Quantity: 3 SUGAR, CRYSTAL TYPE, WHITE COLOR Quantity: 363 CONDIMENT, GARLIC TYPE, NATURAL PRESENTATION, ADDITIONAL HEAD Quantity: 64 CHUCKS, HAM VARIETY, TYPE PREPARATION COOKED, PRESENTATION SLICED, STORAGE CONDITION COLD Quantidade : 23 PROCESSED RICE, NEEDLE/WHITE TYPE, POLISHED SUBGROUP, LONG FINE CLASS, TYPE 1 QUALITY Quantidade : 992 IN NATURA VEGETABLE, ENGLISH POTATO TYPE Quantity: 62 COOKIE, MAIZENA FLAVOR, ADDITIONAL CHARACTERISTICS WITHOUT FILLING/ENRICHED WITH VITAMINS, 0% TRA N FAT Quantity: 124 COFFEE, PRESENTATION GROUND ROASTED, MEDIUM INTENSITY, TRADITIONAL TYPE Quantity: 8 IN NATURA BEEF, MUSCLE CUT TYPE REAR, GRIND PRESENTATION, COOLED CONDITION Quantity: 450 IN NATURA BEEF, CHECK CUT TYPE, SLICED PRESENTATION, COOLED CONSERVATION STATE Quantity: 279 SALTED MEAT, FRONT MUSCLE CUT TYPE, BEEF ORIGIN, PRESENTATION IN BLANKETS, DRY CONSERVATION STATE Quantity: 124 IN NATURA VEGETABLE, WHITE ONION TYPE Quantity: 129 IN NATURA VEGETABLE, CARROT TYPE Quantity: 240 IN NATURA VEGETABLE, GREEN CHUCHU TYPE Quantity: 31 GRATED COCONUT, ALMOND INGREDIENTS OF COCONUT, DEHYDRATED AND CRUSHED PRESENTATION, CONSERVATION PROCESS INS 233-MS, CHARACTERISTICS...

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