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Purchase of Food Products (Vegetables and Herbs) Tender - 135180057

The MUNICIPAL STATE-OWNED ENTERPRISE "SARYKOL COLLEGE OF AGRIBUSINESS AND LAW" OF THE EDUCATION DEPARTMENT OF THE AKIMAT OF KOSTANAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products (Vegetables and Herbs), Amt: 747510.00 in the Kazakhstan. This Tender notice was published on 06 Feb 2026 and is scheduled to close on 25 Feb 2026, with an estimated Tender value of KZT 747510.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 135180057, while the tender notice number is 16199215-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products (Vegetables and Herbs), Amt: 747510.00

Deadline: 25 Feb 2026

Posting Date: 06 Feb 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 135180057

Document Ref. No.: 16199215-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 747510.00

Purchaser's Detail

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Tender Details

Lots: Tomato - Fresh tomato, not spoiled, calibrated by size. The fruits are fresh, whole, clean, healthy, not damaged by pests, dense, not overripe, of a typical shape for a botanical variety, with or without a stalk, without mechanical defects. damage and sunburn. Fruits with unhealed cracks, green, wrinkled, rotten, disease-affected, damaged by agricultural pests, wilted, overripe, and frozen fruits are not allowed. | Cucumber - Canned cucumbers (salted) in 2 liter glass jars. | Food potatoes, large, clean, calibrated in size. The tubers are whole, clean, fresh, healthy, covered with peel, not sprouted, not withered, without damage by agricultural pests, without Excessive external moisture, not green, without brown spots caused by exposure to heat. | Onions - Fresh onions, selected, large, calibrated in size. The bulbs are ripe, healthy, clean, whole, unsprouted, without damage agricultural pests, with a typical shape and color for the botanical variety, with dry outer scales (jacket) and a dried neck no more than 5 cm long. It is not allowed to keep rotten, steamed and frozen bulbs, damaged stem nematodes and mites. | Fresh garlic of the highest quality. The bulbs are ripe, whole, healthy, clean, of typical shape and color for the botanical variety, with dry covering scales. The presence of rotten bulbs, frostbite...

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