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Purchase of Food Products, Amt: 6132326.00 Tender - 149688450

The MUNICIPAL STATE INSTITUTION AYAGOZ CHILDREN'S CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES OF THE DEPARTMENT OF COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE ABAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 6132326.00 in the Kazakhstan. This Tender notice was published on 23 Sep 2026 and is scheduled to close on 23 Sep 2026, with an estimated Tender value of KZT 6132326.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 149688450, while the tender notice number is 17660719-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 6132326.00

Deadline: 23 Sep 2026

Posting Date: 23 Sep 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 149688450

Document Ref. No.: 17660719-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 6132326.00

Purchaser's Detail

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Tender Details

Lots: Selected potatoes, large, fresh harvest | Cabbage - Sea kale 220g. Nutritional value per 100 g of product: proteins not less than 0.87 g; fats 3.2g; carbohydrates 4.8g; calorie content/energy value not less than 51.6 kcal/216 kJ | Beef - Beef meat of the highest category. Carcass. The appearance of the meat is dry and the meat juice released in the cut is transparent. The smell of meat is natural, without impurities or extraneous bad connotations. The meat is well bled, the consistency of the fat is dense and not sticky. The crust on the meat is thin, pale pink or reddish in color. GOST 31798-2012 | Jam from various fruits and berries strawberry In glass or plastic packaging, the shelf life is indicated. Color, taste of fruits and berries, uniform | Lentils - Lentil cereals in original packaging with expiration date indicated 750g | Custard glazed gingerbread with filling. GOST 15810-2014. Nutritional value per 100g of product: proteins no less 4.5g; fats not less than 5.5 g; carbohydrates at least 73g. Energy/nutritional value of at least 1520 kJ/360 kcal. The quality and food safety management systems of the enterprise must comply with the requirements of ISO 9001, ISO 22000. The date of manufacture and packaging must be indicated on the packaging. Shelf life: no more than 180 days | Selected fresh young onions | Natural milk - Cow's milk 6% - 1.0l milk fat content not less than 6%, protein not less than 2.9%, carbohydrates - 4.7 g, en. valuable no less than 84 kcal, tetra packet packaging, shelf life no less than 6 months. The product is not to...

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