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Procurement Announcement/ Specialized Dietary Tender - 139879003

The STATE UTILITY ENTERPRISE WITH THE RIGHT OF ECONOMIC MANAGEMENT "TALDYKORGAN CITY CLINIC" OF THE STATE INSTITUTION "HEALTH ADMINISTRATION OF THE ZHETISU REGION" has issued a Tender notice for the procurement of a Procurement Announcement/ Specialized Dietary (Therapeutic) Food Products for People with Phenylketonuria (Pku), Amt: 1640000.00 in the Kazakhstan. This Tender notice was published on 21 Apr 2026 and is scheduled to close on 21 Apr 2026, with an estimated Tender value of KZT 1640000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139879003, while the tender notice number is 16826482-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Procurement Announcement/ Specialized Dietary (Therapeutic) Food Products for People with Phenylketonuria (Pku), Amt: 1640000.00

Deadline: 21 Apr 2026

Posting Date: 21 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139879003

Document Ref. No.: 16826482-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 1640000.00

Purchaser's Detail

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Tender Details

Lots: Product - drink Ingredients: corn starch, sugar, low-fat cocoa powder, thickeners (modified corn starch, guar gum), vegetable fat (palm), emulsifier (mono- and diglycerides of fatty acids), flavoring (vanillin), antioxidant (ascorbyl palmitate). Nutritional information (per 100 g dry powder): Protein: 1.0 g phenylalanine: ~15-25 mg (low) fat: ~2.5-3.5 g carbohydrates: ~88-90 g (500 g) | cookies - low protein dessert cookies 150g. ingredients: corn starch, margarine (vegetable oils / palm, rapeseed, coconut, partially hydrogenated palm / in different proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithin; acidity regulator: citric acid; coloring: annatto), gluten-free wheat starch, sugar, starch syrup, potatoes. fiber, thickener: guar gum; cinnamon, carob powder; emulsifiers: mono- and diglycerides of fatty acids; raising agent: sodium carbonate. nutritional value in 100 g of product: energy value in 100 g of product: 2087 kj / 498 kcal fat: 24 g, of which satiating: 9.9 g carbohydrates: 69 g, including sugar: 19 g fiber: 2.6 g protein: 0.3 g, including phenylalanine: 10 mg salt: 0.27 g weight net: 150 g

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