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Price Registration for Hiring a Company Tender in Brazil - 141998042

The MUN PREF. OF ITATIAIUCU has issued a Tender notice for the procurement of a Price Registration for Hiring a Company Specialized in Providing Services (Art. 6, Item X, of Law No. 14, 133, of April 1, 2021) on Buffet, Rental of Space for Events and Catering Services... in the Brazil. This Tender notice was published on 25 May 2026 and is scheduled to close on 10 Jun 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141998042, while the tender notice number is 90127/2026 and Registering on the platform.

Procurement Summary

Country: Brazil

Summary: Price Registration for Hiring a Company Specialized in Providing Services (Art. 6, Item X, of Law No. 14, 133, of April 1, 2021) on Buffet, Rental of Space for Events and Catering Services...

Deadline: 10 Jun 2026

Posting Date: 25 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141998042

Document Ref. No.: 90127/2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Object: Electronic Auction - Price registration for hiring a company specialized in providing services (art. 6, item X, da Lei nº 14.133, de 1º de abril de 2021) de Buffet, Locação de espaço para eventos e serviços de decoração em atendimento as Secretariats of Education, Health, Social Assistance, Economic Development, Chief of Staff, Culture, Environment and Tourism, for broad competition, observing the maximum deadlines for supply. UASG code: 984673 Notice from: 05/25/2026 from 08:00 to 12:00 and from 12:01 to 17:00 Proposal Delivery: from 05/25/2026 at 08:00 Cocktail II, the following must be served: - 04 types of cold snacks such as canapés (4 units must be served, per person); - 06 types of baked snacks (6 units must be served per person); - 06 types of fried snacks (8 units must be served per person); - 01 type of main dish served as an all-you-can-eat buffet (fettuccine/penne/spaghetti with Bolognese sauce/Stroganoff filet mignon with rice and straw potatoes/ Rice, fricassee and tropical salad); - 04 types of traditional sweets (8 units must be served per person); - 03 types of chocolate truffle with different fillings. 03 units must be served per person. Drinks: - 03 varieties of normal soda and 01 variety of zero soda. - 03 types of natural fruit juice - still and sparkling mineral water; Event duration: 4 hours to 6 hours Quantity: 1000 Personnel/Structure: Waiters; Cook; Kitchen assistants; Bowls, glass cups, cups, for drinks in general; Napkins; Trays; Tables; Jugs and other utensils necessary for the perfect service of the event. Quantity: 20 CONFECTIONED CAKE: Supply of confectionery cake for attending Social Assistance Secretariat events. The product must be prepared with light and moist dough, creamy filling and decorated topping (whipped cream, ganache...

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