Food for Staff and Guests Tender, Germany - 95710290

Procurement Summary

Country : Germany

Summary : Food for Staff and Guests

Deadline : 22 Feb 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 95710290

Document Ref. No. : 48553-2024

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

Purchaser : SAARLAND UNIVERSITY HOSPITAL
Address: Kirrberger Strasse 100
Town: Homburg
NUTS code: DEC05
Postal code: 66424
Attn: Department III - Economy
Phone: 06841 16 22102
Germany
Email :sabrina.theobald@uks.eu
URL :https://www.uks.eu/ueber-das-uks/allgemeine-verwaltung/dezernat-iii-wirtschaft/beschaffung

Tender Details

Framework agreement on the delivery of food for staff and guest catering Date of the planned start of the service: June 1st, 2024 The service will be awarded in a total of twelve lots: Lot 1 - dairy products / cheese / eggs / fats / ready-made salads Lot 2 - meat products / convenience fresh Los 3 - Fresh sausages Lot 4 - Total fish (frozen, fresh, canned) Lot 5 - Fresh fruit and vegetables Lot 6 - Dry goods (excluding sauces, soups, desserts) Lot 7 - Soups, sauces, desserts (dry goods) Lot 8 - Drinks Lot 9 - Coffee Lot 10 - Frozen goods (without ice cream) Lot 11 - Ice cream Lot 12 - High Convenience

As a high-performance medical and competence center for maximum care with 38 clinics and institutes, the Saarland University Hospital (UKS) offers a wide range of services in regional and national health care. The hospital campus containshouses the facilities of the Saarland University Hospital and the Medical Faculty of the Saarland University. These are housed in more than 100 buildings arranged in a pavilion style. Every year, over 50, 000 inpatients and over 230, 000 outpatients are admitted to the UKSlong treated and cared for. Food for patients, around 6, 000 employees and visitors is provided via a central kitchen, which is assigned to Department III.E - Catering Management in Department III - Economy. This award concerns foodstuffs...
Document Type: Contract Notice
Reference Number: III.A.5/VgV/nOV-ST.LEMI-2024
Contract Type: supplies
Authority Type: body-pl-ra
Doc Title: Lebensmittel Personal- und Gaesteverpflegung
Dispatch Date: 2024-01-23
Publish Date: 2024-01-24
Submission Date: 2024-02-22

Documents

 Tender Notice