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Food Purchases for 2026, Amt: 3155950.00 Tender - 134384590

The STATE COMMUNAL GOVERNMENT ENTERPRISE "NURSERY-GARDEN NO. 2 "SHAGALA" OF THE EDUCATION DEPARTMENT OF THE CITY OF URALSK, EDUCATION DEPARTMENT OF THE AKIMAT OF THE WEST KAZAKHSTAN REGION" has issued a Tender notice for the procurement of a Food Purchases for 2026, Amt: 3155950.00 in the Kazakhstan. This Tender notice was published on 26 Jan 2026 and is scheduled to close on 11 Feb 2026, with an estimated Tender value of KZT 3155950.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 134384590, while the tender notice number is 16077698-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Food Purchases for 2026, Amt: 3155950.00

Deadline: 11 Feb 2026

Posting Date: 26 Jan 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 134384590

Document Ref. No.: 16077698-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 3155950.00

Purchaser's Detail

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Tender Details

Lots: The Supplier undertakes to supply the Customer with the product - Bay Leaf (hereinafter referred to as the Product). Physical properties of the product: Condition and appearance - The leaves are healthy, not damaged by pests and diseases, oblong in shape, lanceolate, oval, in color green, grayish with a silvery tint. Taste and aroma - sickly sweet, resinous smell and bitter taste. Well expressed, characteristic of bay leaves, without foreign smell or taste. Weight - net packaging in packs - at least 15 grams in each pack. The product must meet the requirements of GOST 108 - 214 Cocoa powder. Technical conditions. | Table salt - Food grade iodized. White crystalline mineral substance. ST RK GOST R 51574-2003 | Fresh local tomatoes without rottenness. GOST 27519-87 | Buckwheat first grade, peeled, weed-free GOST 5550-74 | Cucumber - Fresh local cucumbers without rottenness. GOST 27519-87 | Pepper - black pepper, ground 100 g pack | A banana with a thick peel and soft elastic flesh, slightly oily texture. | Beef - The meat is dense. The color is red, the fat layers are white, cream or yellow. The appearance of the meat is dry, and the meat juice released in the cut is transparent. The smell of meat is natural, without impurities or extraneous bad connotations. The meat is well bled The consistency of the fat is dense and not sticky. The crust on the meat is thin, pale pink or reddish. Fresh. Category I carcass. ST RK UNECE326-2012 | Jam - apple jam ST RK 1401-2005 | Dried grapes...

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