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Whole Extra Green Pistachio Cherry Amarena Syrup Tender - 95047120

The N(N)LE ICARUS COLLEGE has issued a Tender notice for the procurement of a Whole Extra Green Pistachio Cherry Amarena Syrup Concentrated Vinegar Glass White Concentrated Vinegar Glass Black Gelatin Powder (Beef) Gelatin Plates Bloom Silver 2.5G Gelatin Plates... in the Georgia. This Tender notice was published on 11 Jan 2024 and is scheduled to close on 25 Jan 2024, with an estimated Tender value of GEL 197300.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 95047120, while the tender notice number is NAT240000340 and Registering on the platform.

Procurement Summary

Country: Georgia

Summary: Whole Extra Green Pistachio Cherry Amarena Syrup Concentrated Vinegar Glass White Concentrated Vinegar Glass Black Gelatin Powder (Beef) Gelatin Plates Bloom Silver 2.5G Gelatin Plates...

Deadline: 25 Jan 2024

Posting Date: 11 Jan 2024

Other Information

Notice Type: Tender

TOT Ref.No.: 95047120

Document Ref. No.: NAT240000340

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: GEL 197300.00

CPV Classification

15800000 - Miscellaneous food products

Purchaser's Detail

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Tender Details

Tenders invited: Whole extra green pistachios Amarena syrup Concentrated vinegar Glass of white Concentrated vinegar Black gelatin powder (beef) Gelatin plates Bloom silver 2.5 g Gelatin plate 3.3 g (bronze) Gelatin plates Pig (gold) Cocoa fat drops CocoaHorseradish Dijon with grains Mayonnaise salt Large fungus-white dry mushroom with Sichuan pepper grains Star of Nisula Cinnamon sticks Cloves 5g pack Zatari 5g pack Chili paste Red paste Chili yellow paste Miso paste White miso paste Black srira Fennel seeds SourPastamirini (Sweet Rice Sauce) Black Pepper Sauce Oyster Sauce Mango Sauce Distilled White Vinegar Lemon Sauce Pasta Rigatoni (Cigarette) Pasta Sink (Tofe) Pasta Bow (Fiyong) Pasta Spiral/Screw (Fusilli) Pasta Pen (Penne Rigate) Pasta Sink (Gomiti Rigati/Conchiglie) Ground tchIlli Pasta Shells (CONCHIGLION) I 500g Pasta Swivels (GIRELLE) 500g Macaroni Rolled (ARROTOLATI) 500g Pasta Fusilli (FUSILLI) 500g Pasta Ears (ORECCHIETTE) 500g Macaron Ipacheri (PACCHERI) 500g Macaroni Pennotti (PENNOTTI) 500g Pasta Rigatoni (RIGATONI) 500 g pasta rigot(RIGOTTI) 500gspaghetti basilico (BASILICO) 250gspaghetti with squid ink 250gspaghetti chili (PEPERONCINO) 250gspaghetti with egg 250gspaghetti wheat 250g maple syrup 0.25 lshto -1 lime sauce Pasta Tom Yum pasta Tahizam black Pepper Sauce Hot Chili Seeds Red Hot Pepper Pas...

Documents

Tender Notice

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