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The BERYTECH has issued a Tender notice for the procurement of a Technical Consultant the Food System Challenge (WFP) in the Lebanon. This Tender notice was published on 18 May 2022 and is scheduled to close on 24 May 2022, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 66566906, while the tender notice number is and Registering on the platform.
Procurement Summary
Country: Lebanon
Summary: Technical Consultant the Food System Challenge (WFP)
Deadline: 24 May 2022
Posting Date: 18 May 2022
Other Information
Notice Type: Tender
TOT Ref.No.: 66566906
Document Ref. No.:
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Login to see detailsTender Details
Tenders are invited for Technical Consultant - Es165202201 - the Food System Challenge (WFP).
Scope of Work, Outputs, and Deliverables
The Consultant is expected to deliver the following:
Advise the company on the best processing techniques related to fruit leather production.
Assist in determining the production line-s optimum operating points to optimize output, productivity, and ensure consistency of the overall process.
Asist the company in developing SOPs for the different stages of processing: picking of raw material, fruit cooking, puree extruding, and then drying and pouching.
Advise on best practices related to quality assurance and quality control.
Validate equipment and material upon purchase.
Provide the FSC team, at the end of the intervention, a briefing clearly and thoroughly demonstrating the milestones achieved in terms of the recipient-s understanding of the above-mentioned terms and the remaining areas of development within the scope of work.
Applicants must fulfill the following requirements:
Be able to comply with national fiscal context and rules for receipt of international funds.
BSc/BA diploma in food or agro-food processing; MSc/MA is a plus.
7 to 10 years of experience in food processing and in-depth understanding of dehydration processes
Proven experience in delivering trainings and training materials and in developing production lines.
Excellent communications and report writing skills.
Fluent in English and Arabic.
Closing Date: Tuesday, 24. May 2022
Intervention Sector(s): Agriculture, Environment, Food & Nutrition
Remuneration range: 3000 to 4000 (USD)
Duration of Contract: 1 month
[Disclaimer: The above text is machine translated. For accurate information kindly refer the original document.]
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