Supply of foodstuffs Tender in Belgium - 3781472

Procurement Summary

Country: Belgium

Summary: Supply of foodstuffs

Deadline: 30 Oct 2015

Posting Date: 22 Sep 2015

Other Information

Notice Type: Tender

TOT Ref.No.: 3781472

Document Ref. No.: 331248-2015

Competition: ICB

Financier: Self Financed

Purchaser Ownership: -

Tender Value: Refer Document

CPV Classification

03200000 - Cereals, potatoes, vegetables, fruits and nuts
03222000 - Fruit and nuts
15613300 - Cereal products
15100000 - Animal products, meat and meat products
15110000 - Meat
15131120 - Sausage products
03300000 - Farming, hunting and fishing products
03330000 - Farm animal products
15896000 - Deep-frozen products
03210000 - Cereals and potatoes
03220000 - Vegetables, fruits and nuts
15800000 - Miscellaneous food products
15894700 - Delicatessen
15000000 - Food, beverages, tobacco and related products
15890000 - Miscellaneous food products and dried goods
15820000 - Rusks and biscuits; preserved pastry goods and cakes
03142300 - Edible products of animal origin
03310000 - Fish, crustaceans and aquatic products
55500000 - Canteen and catering services
15894000 - Processed food products
15111000 - Bovine meat
15111100 - Beef
15111200 - Veal
15112000 - Poultry
15112100 - Fresh poultry
15112110 - Geese
15112120 - Turkeys
15112130 - Chickens
15112140 - Ducks
15112300 - Poultry livers
15112310 - Foie gras
15113000 - Pork
15114000 - Offal
15115000 - Lamb and mutton
15115100 - Lamb
15115200 - Mutton
15117000 - Goat meat
15118000 - Horse, ass, mule or hinny meat
15118100 - Horsemeat
15118900 - Ass, mule or hinny meat
15119000 - Various meats
15119100 - Rabbit meat
15119200 - Hare meat
15119300 - Game
15119500 - Pigeons
15130000 - Meat products
15131000 - Meat preserves and preparations
15131100 - Sausage-meat products
15131110 - Sausage meat
15131130 - Sausages
15131134 - Black pudding and other blood sausages
15131135 - Poultry sausages
15131200 - Dried, salted, smoked or seasoned meat
15131210 - Gammon
15131220 - Bacon
15131230 - Salami
15131300 - Liver preparations
15131310 - P
15131320 - Preparations of goose or duck liver
15131400 - Pork products
15131410 - Ham
15131420 - Meatballs
15131490 - Prepared pork dishes
15131500 - Poultry products
15131600 - Beef and veal products
15131610 - Beef meatballs
15131620 - Minced beef
15131640 - Beefburgers
15131700 - Meat preparations
15200000 - Prepared and preserved fish
15220000 - Frozen fish, fish fillets and other fish meat
15230000 - Dried or salted fish; fish in brine; smoked fish
15240000 - Canned or tinned fish and other prepared or preserved fish
15250000 - Seafood
15210000 - Fish fillets, fish livers and roe

Purchaser's Detail

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Tender Details

Object of the contract

This contract is for the supply of foodstuffs for the crAches, childcare facilities and VIP restaurant managed by the European Commission in Brussels.It is divided into 6 lots:lot 1: supply of fresh fruit, vegetables and herbs for the crAches, childcare facilities and VIP restaurant;lot 2: supply of pre-packaged and vacuum-packed products for the crAches and childcare facilities managed by the European Commission in Brussels;lot 3: supply of deep-frozen products for the crAches, childcare facilities and VIP restaurant;lot 4: supply of fresh and processed meat for the crAches, childcare facilities and VIP restaurant;lot 5: supply of fine fresh and processed meat for the VIP restaurant;lot 6: supply of fish, shellfish and other seafood for the VIP restaurant.
Description: Supply of foodstuffs
Authority Type: European Institution/Agency or International Organisation

Contact Nature: Supplies

Procedure: Open procedure

Document: Contract notice

Regulation: European Institution/Agency or International Organisation

Award criteria: Lowest price

CPV code: 03200000, 03222000, 15613300, 15100000, 15110000, 15131120, 03300000, 03330000, 15896000, 03210000, 03220000, 15800000, 15894700, 15000000, 15890000, 15820000, 03142300, 03310000, 55500000, 15894000, 15111000, 15111100, 15111200, 15112000, 15112100, 15112110, 15112120, 15112130, 15112140, 15112300, 15112310, 15113000, 15114000, 15115000, 15115100, 15115200, 15117000, 15118000, 15118100, 15118900, 15119000, 15119100, 15119200, 15119300, 15119500, 15130000, 15131000, 15131100, 15131110, 15131130, 15131134, 15131135, 15131200, 15131210, 15131220, 15131230, 15131300, 15131310, 15131320, 15131400, 15131410, 15131420, 15131490, 15131500, 15131600, 15131610, 15131620, 15131640, 15131700, 15200000, 15220000, 15230000, 15240000, 15250000, 15210000

CPV Description: Cereals, potatoes, vegetables, fruits and nuts.  

Fruit and nuts.  

Cereal products.  

Animal products, meat and meat products.  

Meat.  

Sausage products.  

Farming, hunting and fishing products.  

Farm animal products.  

Deep-frozen products.  

Cereals and potatoes.  

Vegetables, fruits and nuts.  

Miscellaneous food products.  

Delicatessen.  

Food, beverages, tobacco and related products.  

Miscellaneous food products and dried goods.  

Rusks and biscuits; preserved pastry goods and cakes.  

Edible products of animal origin.  

Fish, crustaceans and aquatic products.  

Canteen and catering services.  

Processed food products.  

Bovine meat.  

Beef.  

Veal.  

Poultry.  

Fresh poultry.  

Geese.  

Turkeys.  

Chickens.  

Ducks.  

Poultry livers.  

Foie gras.  

Pork.  

Offal.  

Lamb and mutton.  

Lamb.  

Mutton.  

Goat meat.  

Horse, ass, mule or hinny meat.  

Horsemeat.  

Ass, mule or hinny meat.  

Various meats.  

Rabbit meat.  

Hare meat.  

Game.  

Pigeons.  

Meat products.  

Meat preserves and preparations.  

Sausage-meat products.  

Sausage meat.  

Sausages.  

Black pudding and other blood sausages.  

Poultry sausages.  

Dried, salted, smoked or seasoned meat.  

Gammon.  

Bacon.  

Salami.  

Liver preparations.  

Pate.  

Preparations of goose or duck liver.  

Pork products.  

Ham.  

Meatballs.  

Prepared pork dishes.  

Poultry products.  

Beef and veal products.  

Beef meatballs.  

Minced beef.  

Beefburgers.  

Meat preparations.  

Prepared and preserved fish.  

Frozen fish, fish fillets and other fish meat.  

Dried or salted fish; fish in brine; smoked fish.  

Canned or tinned fish and other prepared or preserved fish.  

Seafood.  

Fish fillets, fish livers and roe.  
Internet address (URL): http://ec.europa.eu

Directive: Classical Directive (2004/18/EC)

Documents

 Tender Notice