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Supply and Delivery of Food and Beverage Tender - 128283235

The PHILIPPINE AMUSEMENT AND GAMING CORPORATION-BACOLOD has issued a Tender notice for the procurement of a Supply and Delivery of Food and Beverage for Various Events of Cf-Bacolod under Itb No. Sv25-10-021Bac in the Philippines. This Tender notice was published on 16 Oct 2025 and is scheduled to close on 22 Oct 2025, with an estimated Tender value of PHP 700000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 128283235, while the tender notice number is SV25-10-021BAC and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Supply and Delivery of Food and Beverage for Various Events of Cf-Bacolod under Itb No. Sv25-10-021Bac

Deadline: 22 Oct 2025

Posting Date: 16 Oct 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 128283235

Document Ref. No.: SV25-10-021BAC

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 700000.00

Purchaser's Detail

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Tender Details

Tender are invited for Supply and Delivery of Food and Beverage for Various Events of CF-Bacolod under ITB No. SV25-10-021BAC
Product/Service Name : Food stuff
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Food Stuff
Contract Duration : 1 Day/s
Budget for the Contract : PHP 700, 000.00
Area of Delivery : Negros Occidental
Description : Description
PREFERRED MENU
STARTER: Clam Chowder
SOUP: Traditional Ceasar Salad
SALAD: Smoked Fish Mouse with handmade crisp
bread sticks
MAIN COURSES:
1. COQ AU Vin (chicken in red wine sauce)
2. Snike BBQ Pork Ribs
3. Parmesan Crusted Fillet of Tangigue with caper and lemon butter
4. Medallion of Tenderloin beef with sauce diane
PASTA: Penne Carbonara
SIDINGS:
1. Steamed Rice
2. Buttered Mixed Vegetables
DESSERTS:
1. British Sticky Toffee Pudding with Butterscotch sauce
2. Chocolate Moist cake
3. Blueberry Cheesecake
CARVING STATION:
Angus Beef Rib Eye with Peppercorn Sauce
ADDITIONAL STATIONS:
1. Lechon Three Ways (2 PCS)
2. Whole Baked Salmon Gratin, Two (2) pcs
3. Mango Julibee
4. Sushi and Maki Station
5. (1) round of Softdrinks
ADDITIONAL TERMS AND CONDITIONS
The winning bidder/supplier shall shoulder the following:
1...

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