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Supplies and Materials for Provincial Skills Tender - 136230039

The SAN FRANCISCO INSTITUTE OF SCIENCE & TECHNOLOGY has issued a Tender notice for the procurement of a Supplies and Materials for Provincial Skills Competition (Restaurant Services) in the Philippines. This Tender notice was published on 20 Feb 2026 and is scheduled to close on 24 Feb 2026, with an estimated Tender value of PHP 72526.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 136230039, while the tender notice number is TESDA-SFIST-PR-2026-INS019-0026 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Supplies and Materials for Provincial Skills Competition (Restaurant Services)

Deadline: 24 Feb 2026

Posting Date: 20 Feb 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 136230039

Document Ref. No.: TESDA-SFIST-PR-2026-INS019-0026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 72526.00

Purchaser's Detail

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Tender Details

Tender are invited for SUPPLIES AND MATERIALS FOR PROVINCIAL SKILLS COMPETITION (RESTAURANT SERVICES)
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Educational Materials and Supplies
Contract Duration : 3 Day/s
Budget for the Contract : PHP 72, 526.00
Area of Delivery : Albay
Description : 3 pcs. 6 diameter cake
4 pcs. Apple
2 kg. Beef Tenderloin
1 kg. Bell Pepper
4 packs Black Pepper
4 packs Bread (Soft roll)
3 head Broccoli
6 pcs. Butter
3 cans Campbell Mushroom
3 Bottles Carlo Rossi red wine
3 bottles Carlo Rossi white wine
3 kg. Carrots
1 Bottle Cherry
0.5 Kl Chocolate syrup
4 kg. Coffee Beans
7 Liters Cranberry juice
1 kg. Cucumber
2 Bottle Dijon Mustard
1 bottle Elderflower syrup
2 Liters Extra Virgin Olive oil
2 kg. Fresh grapes
2 kg. Fresh Lemon
1 kg. Fresh Lime
4 pcs. Fresh Mango
2 pc. Fresh Melon
16 pcs. Fresh Orange
4 pcs. Fresh Pineapple
6 case Full Cream milk
1.5 kg. Garlic
2 Liter Gravy
1 bottle Grenadine syrup
2 pack Hot Sauce
3 cans Jolly whole mushroom
2 Liter Ketchup
18 pcs. Kiwi
4 packs Knor cubes
19 pcs. Lemon
1 kg. Lettuce
2 Liters Lime juice
2 box Match stick
10 packs Mint leaves
28 pcs. Orange
10 cans Orange juice
3 packs Parsley
4 kg. Potato
3 pack Powdered sugar
1.5 kg. Red oni...

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