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Provision of Food Supplies for the Implementation Tender - 144683230

The TICUD ELEMENTARY SCHOOL has issued a Tender notice for the procurement of a Provision of Food Supplies for the Implementation of School Based Feeding Program in the Philippines. This Tender notice was published on 07 Jul 2026 and is scheduled to close on 10 Jul 2026, with an estimated Tender value of PHP 346940.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144683230, while the tender notice number is SBFP-2026-001 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Provision of Food Supplies for the Implementation of School Based Feeding Program

Deadline: 10 Jul 2026

Posting Date: 07 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144683230

Document Ref. No.: SBFP-2026-001

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 346940.00

Purchaser's Detail

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Tender Details

Tender are invited for Provision of Food Supplies for the Implementation of School Based Feeding Program
Product/Service Name : Food Stuff
Procurement Mode : Negotiated Procurement - Community Participation (Sec. 53.12)
Classification : Goods
Category : Food Stuff
Contract Duration : 38 Day/s
Budget for the Contract : PHP 346, 940.00
Area of Delivery : Iloilo
Description : Lot. 1: Grains
1, 050 kg Iron Fortified Rice
Lot. 2: Meat and Poultry
60 kg Chicken (breast)
315 kg Chicken (whole)
150 kg Pork
190 kg Pork (Ground)
60 kg Beef (Ground)
Lot. 2: Wet Goods
0.5 kg Spring Onion
2 kg Ginger
8.5 kg Garlic
6.5 kg Onion (white)
6 kg Onion (red)
14 kg Tomato (Ripe)
12 kg Monggo
26 kg Carrot
41 kg Potato
4.5 kg Bell Pepper
3 kg Calamansi
8 kg Sayote
3.5 kg Siling Haba
2 kg Kidney beans, red
44 kg Kalabasa
8 kg Upo
10 kg Saba
26 kg Sitaw
90 kg Saging
6 kg Radish (Labanos)
10 kg Kangkong
1 kg Kinchay
Lot. 2: Dry Goods
70 packs Lumpia Wrapper (Large)
72 pcs Broth Cubes (Pork)
120 pcs Broth Cubes (Chicken)
1 gal Vegetable oil
7 liter Fish Sauce
13 kg Iodized Salt
6 kg Sugar (brown)
4 kg Sugar (white)
20 pouch Ground Black Pepper (30g)
7 liter Soy Sauce
4 liter Vinegar
24 pouch Tomato Sauce (250g)
16 pouch Tomato Paste (150g)
2 gal Ketchup
10 kg All Purpose Flou...

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