Procurement Summary
Country: Philippines
Summary: Procurement of Meals & Snacks ( Rfq 2026-0617-205 Pimo) Carp-Ic Regionwide Assessment
Deadline: 22 Jun 2026
Posting Date: 18 Jun 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 143523844
Document Ref. No.: RFQ 2026-0617-205 PIMO
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 80000.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for Procurement of Meals & Snacks ( RFQ 2026-0617-205 PIMO) CARP-IC Regionwide Assessment
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Catering Services
Contract Duration : 30 Day/s
Budget for the Contract : PHP 80, 000.00
Area of Delivery : Pangasinan
Description : 1 50 pax Meals & Snacks
July 01, 2026
Breakfast: Garlic Rice, Beef Tapa, Egg, Daing na Espada w/ Suka, Boiled Okra w/ Tomatoes, Banana(Lakatan), Hot Coffee (3-in-1 sachet)- Buffet Set-up
AM Snacks: Puto Cake with Leche Flan & Grated Chees, Four Seasons Juice
Lunch: Steamed Rice, Beef Broccoli, Pork Igado, Pinakbet Iloko, Beef Soup, Buko Solad, Bottled Soda, Water- Buffet Set-up
PM Snacks: 8pcs Tofu square(sauce separate), Baked Young Potatoes (seasoned with olive oil, salt & pepper), Bottled Soda
Dinner: Steamed Rice, Beef Salpicao, Grilled Yellow Fin Tuna w/ Cheese & Tomatoes, Crispy Spinach, Mushroom soup, Buko Pandan Salad, Bottled Soda & Water- Buffet Set-up
2 50 pax Meals & Snacks
July 02, 2026
Breakfast: Garlic Rice, Sliced Ham, Egg, Fried Boneless Bangus, Eggplant Omellet, Orange (1piece Ponkan), Hot Choco (sachet)- Buffet Set-up
AM Snacks: Beef Lomi (Toppings: Sliced Beef, Fried Tofu, Chicharon, Onion Leaks) with Calamans, Pineapple Juice
Lunch: Steamed Rice, Beef Steak, Buttered Garlic Shrimp, Sauteed Pechay w/ Tofu, Cran & Corn Soup, Windo...
Documents
Tender Notice