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Procurement of Meals for the 2025 Cez and Cluster Tender - 131663168

The CAVITE ECONOMIC ZONE - PEZA has issued a Tender notice for the procurement of a Procurement of Meals for the 2025 Cez and Cluster 1 Year End Assessment (Yea) and Thanks Giving Event in the Philippines. This Tender notice was published on 08 Dec 2025 and is scheduled to close on 10 Dec 2025, with an estimated Tender value of PHP 270000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 131663168, while the tender notice number is CEZRFQ 2025-12-51 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Procurement of Meals for the 2025 Cez and Cluster 1 Year End Assessment (Yea) and Thanks Giving Event

Deadline: 10 Dec 2025

Posting Date: 08 Dec 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 131663168

Document Ref. No.: CEZRFQ 2025-12-51

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 270000.00

Purchaser's Detail

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Tender Details

Tender are invited for Procurement of Meals for the 2025 CEZ and Cluster 1 Year End Assessment (YEA) and Thanks Giving Event
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Food Stuff
Contract Duration : 1 Day/s
Budget for the Contract : PHP 270, 000.00
Area of Delivery : Cavite
Description : Reference No. CEZRFQ 2025-12-51
PR No. PR2025-12-0016
Date December 6, 2025
REQUEST FOR QUOTATION
(AMP - Sec 53.9 Small Value Procurement)
The PEZA - CEZ, through the Bids and Awards Committee (BAC) intends to apply the sum of ₱ 270, 000.00 being the Approved Budget for the Contract (ABC) for the “Procurement of Meals for the 2025 CEZ and Cluster 1 Year End Assessment (YEA) and Thanks Giving Event.”
Project Specification
PROCUREMENT OF MEALS FOR THE 2025 CEZ and CLUSTER 1 YEAR END PERFORMANCE ASSESSMENT AND THANKSGIVING EVENT
220 pax MEALS (Dinner-Buffet Setup)
• Steamed rice,
• 2 appetizers/salad,
• 4 main course (1 beef, 1 chicken, 1 pork, 1 veggies),
• 1 pasta,
• 1 round of drinks, 440 bottles of 290ml softdrinks/cola,
• 1 grazing table,
• 1 dessert station (1 barrel of ice cream for each flavor: cookies & cream, cheese & ube; assorted mini-cakes/choco brownies (bite sizes), leche flan (bite sizes), buko pandan shots, fresh fruits (in cups),
• chocolate fountain (including marshmallows and bread s...

Documents

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