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Foods to be Served during the Csnhs 123Rd Tender - 121835428

The CAMARINES SUR NATIONAL HIGH SCHOOL has issued a Tender notice for the procurement of a Foods to be Served during the Csnhs 123Rd Foundation Anniversary Celebration with Serbisyong Dusay Sa Camhigh Personnel Awards 2025, July 18, 2025 for 400 Pax. with Venue, Menu and Amenities in the Philippines. This Tender notice was published on 01 Jul 2025 and is scheduled to close on 08 Jul 2025, with an estimated Tender value of PHP 440000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 121835428, while the tender notice number is 25-33 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Foods to be Served during the Csnhs 123Rd Foundation Anniversary Celebration with Serbisyong Dusay Sa Camhigh Personnel Awards 2025, July 18, 2025 for 400 Pax. with Venue, Menu and Amenities

Deadline: 08 Jul 2025

Posting Date: 01 Jul 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 121835428

Document Ref. No.: 25-33

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 440000.00

Purchaser's Detail

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Tender Details

Tender are invited for Foods to be served during the CSNHS 123rd Foundation Anniversary Celebration with Serbisyong Dusay Sa Camhigh Personnel Awards 2025, July 18, 2025 for 400 pax. with venue, menu and amenities
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 7 Day/s
Budget for the Contract : PHP 440, 000.00
Area of Delivery : Camarines Sur
Description : 1 Lot Foods to be served during the CSNHS 123rd Foundation Anniversary Celebration with Serbisyong
Dusay Sa Camhigh of Personnel Awards 2025, July 18, 2025 for 400 pax. with the venue, menu and
amenities as follows:
400 pax. - foods serving dinner, glazing table, cocktails, brewed coffee w/creamier & sugar,
water dispenser w/ distilled/mineral water
menu: Salad & Appetizers: selection of garden greens w/various dressings &
condiments; Italian bruschetta/Italian bruschetta, butchers platter
Soup: potato & leek soup; freshly baked dinner rolls
Main Dishes: herb marinated roasted chicken /hollandaise sauce/minced
prunes; pot roast of beef; minced seafood ragout;
meatballs pasta napoletana; steamed rice
Desserts: assorted pastry cakes; vanilla crème brulee, seasonal
fresh fruit slices
Beverage: four seasons juice
Venue: can accommodate 250-300 persons, clean & well-lit; fully
airconditioned; clean comfort rooms; w/high ceilin...

Documents

 Tender Notice


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