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FACULTY OF TOURISM AND HOSPITALITY, OHRID has floated a tender for Food Products and Animal Products, Meat and Meat Products, Dairy Products, Fruit and Vegetables and Related Products for the Needs of Ftu - Ohrid. The project location is Macedonia and the tender is closing on 09 Apr 2024. The tender notice number is 05545/2024, while the TOT Ref Number is 99333461. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Macedonia
Summary : Food Products and Animal Products, Meat and Meat Products, Dairy Products, Fruit and Vegetables and Related Products for the Needs of Ftu - Ohrid
Deadline : 09 Apr 2024
Other Information
Notice Type : Tender
TOT Ref.No.: 99333461
Document Ref. No. : 05545/2024
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
Purchaser : FACULTY OF TOURISM AND HOSPITALITY, OHRID
Address: Kej Makedonija 95
City and postal code: Ohrid
Contact person: Elena Qoseska
phone/fax: 046 611 518/
Macedonia
Email :javninabavki@ftu.uklo.edu.mk
Tender Details
Part 5 (dairy products), Part 6 (fresh meat and meat products) and Part 8 (fish and fish products) for the needs of the laboratory exercises of students from the gastronomy department at FTU - Ohrid Part 5 - Dairy products, Part 6 - Fresh meat and meat preparations, Section 8 - Fish and fish products,
CPV Descriptions: Processed fruits and nuts, Animal or vegetable oils and fats, Frozen vegetables, Butter, Biscuits and biscuits; preserved sweet pastries and cakes, Sugar and related products, Preserved and/or canned vegetables, Milled grains, starches and starches
Documents
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