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Feeding for Children in Educational Institutions Tender - 144176327

The SCHOOL COMPLEX NO. 1 NAMED AFTER KAROL WOJTYŁA-JOHN PAUL II has issued a Tender notice for the procurement of a Feeding for Children in Educational Institutions in the Municipality of the City of Brodnica in the School Year 2026/2027 in the Poland. This Tender notice was published on 29 Jun 2026 and is scheduled to close on 06 Jul 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144176327, while the tender notice number is 2026/BZP 00311511/01 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Poland

Summary: Feeding for Children in Educational Institutions in the Municipality of the City of Brodnica in the School Year 2026/2027

Deadline: 06 Jul 2026

Posting Date: 29 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144176327

Document Ref. No.: 2026/BZP 00311511/01

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

55524000 - School catering services
55523100 - School-meal services
55521200 - Meal delivery service

Purchaser's Detail

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Tender Details

1) The subject of the order is the provision of the service of feeding children in educational institutions in the area of ​​the Brodnica City Commune in the school year 2026/2027. 2) Detailed subject of the order included in this SWZ:2.1. The feeding service mainly includes: a) soups (at least twice a week prepared with vegetable broths), b) second course, provided that: - meals should be composed using products from the following food groups: cereal products or potatoes, vegetables or fruit, milk or dairy products or vegetable drinks alternatives to dairy products, meat or fish, or eggs, or nuts, or legumes, other seeds, in particular: poppy seeds, sunflower seeds, sesame seeds, linseed seeds, pumpkin seeds or fats; - from Monday to Friday no more than two portions of fried food must be served, and refined rapeseed oil or olive oil should be used for frying; - when preparing meals, local or organic products should be selected and their seasonality should be taken into account; - At least once a week, a portion of fish must be served as part of dinner, and in the case of people who do not eat products from...

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 Tender Notice


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