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Cooking Ingredients and Food Procurement in 2 Parts Tender, Hungary - 95965574

SETTLEMENT SUPPLY ORGANIZATION has floated a tender for Cooking Ingredients and Food Procurement in 2 Parts. The project location is Hungary and the tender is closing on 29 Feb 2024. The tender notice number is 57818-2024, while the TOT Ref Number is 95965574. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Procurement Summary

Country : Hungary

Summary : Cooking Ingredients and Food Procurement in 2 Parts

Deadline : 29 Feb 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 95965574

Document Ref. No. : 57818-2024

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

Purchaser : SETTLEMENT SUPPLY ORGANIZATION
Address: Duna Ut 5.
Town: Goed
NUTS-Code: HU120
Postal Code: 2132
Attn: Agnes Erdős-Nagy
Phone: 36 27530603
Fax: 36 27345279
Hungary
Email :erdosagnes@god.hu
URL :http://www.goditesz.hu

Tender Details

In the framework of a fixed-term sales contract, procurement of various cooking ingredients and foodstuffs for the Bidder in 2 parts as follows:

1. part: Meat preparation

2. part: Dairy

The quantities specified in the invitation cover the planned 12-month needs of the Bidder. Tenderer for the contract kcalls a quantity proportional to its specific duration, with 90% of this proportional quantity charged with a minimum call obligation. The tenderer stipulates an additional 20% quantity deviation, which can be enforced by a unilateral legal declaration of the tenderer.

Purchase of meat products

Limitprocurement of meat products under a large sales contract:

DescriptionQuantity unit Total annual quantity:

Foie liver pate 900

Oil fish 240

Oil fish 600

Pork chops 660

Paris chicken 400kg

Chicken breast ham 400

Debrecen pairs, delicacies 2000

Frankfurt hot dogs 300

Smokedcooked ribskg96

Smoked cooked loinkg210

Smoked bread baconkg44

Gep cheesekg400

Sliced student treatskg110

Fried liverkg500

Flammed sausagekg99

Cream liver 1 400

Beef sausagekg484

Summer tourist slicedkg280

Italian cold cutskg400

Turkey breast ham with pepperskg25 0

natural turkey breast ham kg250

Peasant sausagekg50

Parisian pork kg400

Parisian pork with cheesekg400

Ham sliced kg400

Soproni sliced kg400

Wing liver cream pcs800

Spring cold cutskg300

Winter salami slicedkg110

Teppertok creamkg60

Pepper salami slicedkg110

Lentil sliced kg320

Matador salami slicedkg 132

Zala cold meat kg300

Cheese Parisian kg120...
Document Type: Contract Notice
Reference Number: EKR001988932023
Contract Type: supplies
Authority Type: pub-undert-la
Doc Title: Cooking raw material and food procurement in 2 parts
Dispatch Date: 2024-01-26
Publish Date: 2024- 01-29
Submission Date: 2024-02-29