Contract notice: Miscellaneous food products Tender, Lithuania - 34820266

Procurement Summary

Country : Lithuania

Summary : Contract notice: Miscellaneous food products

Deadline : 22 Aug 2019

Other Information

Notice Type : Tender

TOT Ref.No.: 34820266

Document Ref. No. : 339442-2019

Competition : ICB

Financier : Self Financed

Purchaser Ownership : -

Tender Value : Refer Document

Purchaser's Detail

Purchaser : EUROPOS SOCIALINIO FONDO AGENT?RA
Office Name: Europos socialinio fondo agent?ra
Address: Gyn?j? g. 16
Town: Vilnius
Postal Code: LT-01109
Contact Point: Egl? Navick?

Phone: +370 65980480

Lithuania
Email :egle.navicke@esf.lt
URL :http://www.esf.lt

Tender Details

Object of the contract
Miscellaneous food products

Description: Contract notice: Miscellaneous food products

Authority Type: Body governed by public law
Contact Nature: Supplies
Procedure: Open procedure
Document: Contract notice
Regulation: European Union, with participation by GPA countries
Award criteria: The most economic tender
CPV code: 15800000, 15800000, 15612100, 15800000, 15612100, 15610000, 15850000, 03211300, 15613380, 15831200, 15421000, 15131000, 15891900, 15331462, 15331410, 15893000, 15821200, 15511600, 15511210, 03222000
CPV Description:

Wheat flour



Grain mill products.

Dry food.

Sweet biscuits

Condensed milk.

UHT milk.

Buying food for the most deprived people

Purchase is split into 51 purchases, t. y. purchased19 foods that will be rotated 6 times a year. Foods to buy: flour, pasta, buckwheat groats, rice, white sugar, rapeseed oil, canned pork, canned chicken, canned vegetable soup (two types), canned peas, canned beans, dry breakfast, oatmeal cookies with chocolate chips, sweetened condensed milk, fastoat porridge, a mixture of nuts and raisins, UAT milk, flour mixture for baking and storing it until delivery to project partner warehouses and transportation to project partner warehouses. The maximum number of packages is 230, 000. Preliminary allocation will be in February

1) The grounds for the removal of suppliers are set out in Annex 3 to the procurement terms and conditionsD. Supplier (each member of a group of suppliers, if the tender is submitted by a group of suppliers), when submitting a tender, as well as if the supplier uses subcontractors or other entities whose capacities will rely on the qualification requirements established, must submit to the ESDD (the ESDP must be completed and completed). submitted and referred to by the entities), in accordance with the requirements of Article 50 of the RPA, available at: https: //ebvpd.eviesiejipirkimai.lt/espd-web

2) suppliers (each member of a supplier group, if the bid is submitted by a supplier group), as well as sub-suppliers or other entities whose capacity (qualification) the supplier relies on may reuse the CSD they used in the previous procurement procedure if they confirm that the information contained in this document is correct;The form and the sub-suppliers or other entities whose capacity (qualification) is relied on by the supplier in completing the ESDP form shall complete the following steps:

4.1 ) save on the computer the form of the ESDC in XML format;

4.4) Save the received EBVD form with the answers provided on the computer

4.5) Attach the EBVD form with the answers together with the other offer documents when submitting a proposal to the CSD IS. y. 5) additional information on how to fill in the ESDP form can be found on the Public Procurement Office website at:Also, the supplier undertakes that, at the time of the conclusion of the contract, to ensure that the contract will be executed only by those entitled, y. food business operators in all business related to the business under their controlThe contracting authority shall also require the supplier (or members of the group of suppliers (joint activities)) to ensure that the food is or at least one of the members of the group in accordance with its obligations under the contractus) should have a Food Processing Entity Approval Certificate issued by the State Food and Veterinary Service. If the supplier is a producer, he will also have to submit the veterinary approval of the Animal Food Operator (in the case of a tender for porcine and / or chicken parts) or the relevant foreign competent authority for food safety.r quality control, a document certifying that the participant is registered in the Food Operators Register and has an identification number. These documents confirm that the supplier is authorized to carry out food processing activities
Internet address (URL): http://www.esf.lt

Documents

 Tender Notice