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Contract notice: Food, beverages, tobacco Tender in France - 15912761

The LA SOCIÉTÉ DE GESTION DES ÉQUIPEMENTS DU SUD has issued a Tender notice for the procurement of a Contract notice: Food, beverages, tobacco and related products in the France. This Tender notice was published on 23 Aug 2017 and is scheduled to close on 18 Sep 2017, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 15912761, while the tender notice number is 330016-2017 and Registering on the platform.

Expired Tender

Procurement Summary

Country: France

Summary: Contract notice: Food, beverages, tobacco and related products

Deadline: 18 Sep 2017

Posting Date: 23 Aug 2017

Other Information

Notice Type: Tender

TOT Ref.No.: 15912761

Document Ref. No.: 330016-2017

Competition: ICB

Financier: Self Financed

Purchaser Ownership: -

Tender Value: Refer Document

CPV Classification

15000000 - Food, beverages, tobacco and related products
15119000 - Various meats
15896000 - Deep-frozen products
15229000 - Frozen fish products
15233000 - Fish in brine
15331400 - Preserved and/or canned vegetables
15870000 - Condiments and seasonings
15890000 - Miscellaneous food products and dried goods
15300000 - Fruit, vegetables and related products
15330000 - Processed fruit and vegetables
03222322 - Pears
03222334 - Plums
03222340 - Grapes
15131135 - Poultry sausages
15131420 - Meatballs
15530000 - Butter
15542000 - Fresh cheese
15811100 - Bread
15551300 - Yoghurt
15555000 - Ice cream and similar products
15551320 - Flavoured yoghurt
15500000 - Dairy products
15981000 - Mineral water
15332200 - Jams and marmalades; fruit jellies; fruit or nut pur
15812000 - Pastry goods and cakes
15812100 - Pastry goods
03142500 - Eggs
15811400 - Crumpets
15331100 - Fresh or frozen vegetables
15331110 - Processed root vegetables
15131200 - Dried, salted, smoked or seasoned meat

Purchaser's Detail

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Tender Details

Object of the contract
Food, beverages, tobacco and related products
Description: Contract notice: Food, beverages, tobacco and related products
Authority Type: Other
Contact Nature: Supplies
Procedure: Open procedure
Document: Contract notice
Regulation: European Union, with participation by GPA countries
Award criteria: Mixed
CPV code: 15000000, 15119000, 15000000, 15119000, 15896000, 15229000, 15233000, 15331400, 15870000, 15890000, 15300000, 15330000, 03222322, 03222334, 03222340, 15131135, 15131420, 15530000, 15542000, 15811100, 15551300, 15555000, 15551320, 15500000, 15981000, 15332200, 15812000, 15812100, 03142500, 15811400, 15331100, 15331110, 15131200
CPV Description: Food, beverages, tobacco and related products.
Various meats.
Deep-frozen products.
Frozen fish products.
Fish in brine.
Preserved and/or canned vegetables.
Condiments and seasonings.
Miscellaneous food products and dried goods.
Fruit, vegetables and related products.
Processed fruit and vegetables.
Pears.
Plums.
Grapes.
Poultry sausages.
Meatballs.
Butter.
Fresh cheese.
Bread.
Yoghurt.
Ice creamand similar products.
Flavoured yoghurt.
Dairy products.
Mineral water.
Jams and marmalades; fruit jellies; fruit or nut puree and pastes.
Pastry goods and cakes.
Pastry goods.
Eggs.
Crumpets.
Fresh or frozen vegetables.
Processed root vegetables.
Dried, salted, smoked or seasoned meat.
Marche de fournitures de denrees alimentaires.
La presente consultation concerne la fourniture de denrees alimen
Main Site: Ducos, Riviere-Salee, and Riviere-Pilote central kitchens.
Local fresh roe cut in 140 gr pieces,
Fresh chicken cutlet cut in pieces from 60 to 100 gr,
fresh chicken cut in portions from 90 to 120 gr
chicken burger in 80 to 100 gr serving, 60
100 gr fresh pieces of guinea fowl, cut in 90 to 120 gr servings,
pork stew, fresh sausages, beef bourguignon, beef stew, creole pudding in 40 gr
white shoulder ham
Ham white shoulder slices of 50 gr,
ham shoulder of christmas cube,
ham shoulder of noel slice of 50 gr,
sausage of Toulouse in 80 gr to 100 gr,
smoked sausage bulk in 80 gr a 100 gr,
saUcisse mini chipolatas in 25 to 30 gr, dry sausage
The times indicated in this notice correspond to the local time in Martinique
Documents to be produced: see article 4.1 p 7 of the consultation rules. Or delivery of bids: see Article 6 p 11 of the Rules of Procedure.
Judgment of bids: See Article 5 p 11 of the Rules of Procedure.For more information, please contact: Jal France Antilles, Boamp, Joue, marches-securises.fr.
Internet address (URL): https://www.marches-securises.fr
Directive: Classical Directive (2014/24/EU)

Documents

 Tender Notice


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