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SERVIÇOS DE AÇÃO SOCIAL DA UNIVERSIDADE DE COIMBRA has floated a tender for Contract notice: Food, beverages, tobacco and related products. The project location is Portugal and the tender is closing on 08 Nov 2018. The tender notice number is 444887-2018, while the TOT Ref Number is 27598165. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Portugal
Summary : Contract notice: Food, beverages, tobacco and related products
Deadline : 08 Nov 2018
Other Information
Notice Type : Tender
TOT Ref.No.: 27598165
Document Ref. No. : 444887-2018
Competition : ICB
Financier : Self Financed
Purchaser Ownership : -
Tender Value : Refer Document
Purchaser's Detail
Purchaser : SERVIÇOS DE AÇÃO SOCIAL DA UNIVERSIDADE DE COIMBRA
Office Name: Serviços de Ação Social da Universidade de Coimbra
Address: Rua Avelar Brotero, 33
Town: Coimbra
Postal Code: 3030-317
Portugal
Email :dcl@sas.uc.pt
URL :http://www.uc.pt/sasuc
Tender Details
Object of the contract
Food, beverages, tobacco and related products
Description: Contract notice: Food, beverages, tobacco and related products
Authority Type: Body governed by public law
Contact Nature: Supplies
Procedure: Open procedure
Document: Contract notice
Regulation: European Union, with participation by GPA countries
Award criteria: Lowest price
CPV code: 15000000, 15111100, 15000000, 15111100, 15113000, 15130000, 15896000, 15112000, 15119100, 03311000, 15220000, 15231000, 15200000, 15600000, 15850000, 03221000, 03212000, 03212220, 15331100, 15311100, 15897000, 03220000, 15880000, 15400000, 15894600, 15810000, 15500000, 15900000, 15321800, 15981000, 15860000, 15870000, 15893200, 15842000, 03142500, 15313000, 15332300
CPV Description: Food, beverages, tobacco and related products.
Beef.
Pork.
Meat products.
Deep-frozen products.
Poultry.
Rabbit meat.
Fish.
Frozen fish, fish fillets and other fish meat.
Dried fish.
Prepared and preserved fish.
Grain mill products, starches and starch products.
Pasta products.
Vegetables.
Potatoes and dried vegetables.
Pulses.
Fresh or frozen vegetables.
Chips or french fries.
Canned goods and field rations.
Vegetables, fruits and nuts.
Special nutritional products.
Animal or vegetable oils and fats.
Sandwich fillings.
Bread products, fresh pastry goods and cakes.
Dairy products.
Beverages, tobacco and related products.
Concentrated juices.
Mineral water.
Coffee, tea and related products.
Condiments and seasonings.
Dessert mixes.
Chocolate and sugar confectionery.
Eggs.
Processed potatoes
Procurement of food genres for the period from January to February 2019
Acquisition of food genres for the period from January to February 2019.
Procurement of food genres from January to February 2019
Internet address (URL): http://www.uc.pt/sasuc
Documents
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