Commercial Cooking Nc Iv 7Th Batch C Tender - 146386759

Procurement Summary

Country: Philippines

Summary: Commercial Cooking Nc Iv 7Th Batch C

Deadline: 03 Aug 2026

Posting Date: 01 Aug 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 146386759

Document Ref. No.: 2026-01-01

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 112000.00

Purchaser's Detail

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Tender Details

Tender are invited for COMMERCIAL COOKING NC IV 7TH BATCH C
Product/Service Name : CHICKEN, FISH FILLET, FISH STEAK, LEAN BEEF, GROUND BEEF, SHRIMPS, EGG, TUFO, CELERY, ONION LEEKS, CARROTS, BROCCOLI, CAPERS, BAGUIO BEANS, CAULIFLOWER, MUSHROOM DRIED, CABBAGE, CHAYOTE, TOMATOES, PEPPER, CUCUMBER, PARSLEY, OLIVES, GREEN PEAS, STRAWBERRY JAM, CHINESE PETCHAY, POTATO, RED ONION, WHITE ONION, GARLIC, PENNE, RICE, LEMON, VEGETABLE OIL, CANOLA OIL, MAYONNAISE, EVAPORATED MILK, FRESH MILK, PINEAPPLE, HOISIN SAUCE, TOMATO SAUCE, TOMATO PASTE, OYSTER SAUCE, SOY SAUCE, HONEY, BREAD CRUMBS, TUNA IN CAN, SESAME SEEDS, PAPRIKA, CHILI FLAKES, GARLIC POWDER, BLACK PEPPER, WHITE PEPPER, IODIZED SALT, CHAR SIU SAUCE, BUTTER, PAPER TOWEL, TINY BAG, PLASTIC BAG, FOOD CONTAINER, DISHWASHING LIQUID, BROTH CUBES, MSG, CHICKEN POWDER, VINEGAR, GARBAGE BAG, BLEACH, POWDERED SOAP, DECLOGGER, LIGHTER, INK REFILL, PASTA, LASAGNA, THYME, BASIL, OREGANO, ALL PURPOSE CREAM, CONDENSED MILK, ALUMINUM FOIL, CHEESE, LETTUCE, FRENCH BAGUETTE, MUSTARD, PICKLES, BOND PAPER, BEEF STRIPLOIN, SPONGE
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Education and Training Services
Contract Duration : 3 Day/s
Budget for the Contract : PHP 112, 000.00
Area of Delivery : Capiz
Description : TO BE DELIVERED AT DUMALAG VOCATIONAL-TECHNICAL SCHOOL
Trade Agreement : Implementing Rules and Regulations

Documents

 Tender Notice