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The DEPARTMENT OF EDUCATION OF THE EXECUTIVE COMMITTEE OF THE ZLATOPIL CITY COUNCIL OF THE KHARKIV REGION has issued a Tender notice for the procurement of a Code Dc 021:2015: 15330000-0 Processed Fruits and Vegetables (Jams Dc 021:2015: 15332200-6 Jams and Marmalades; Fruit Jellies; Fruit or Nut Purees and Pastes; Pickles Dc 021:2015: 15331000-7 Processing... in the Ukraine. This Tender notice was published on 11 Jan 2026 and is scheduled to close on 17 Jan 2026, with an estimated Tender value of UAH 456247.78. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 133498084, while the tender notice number is UA-2026-01-09-004083-a and Registering on the platform.
Procurement Summary
Country: Ukraine
Summary: Code Dc 021:2015: 15330000-0 Processed Fruits and Vegetables (Jams Dc 021:2015: 15332200-6 Jams and Marmalades; Fruit Jellies; Fruit or Nut Purees and Pastes; Pickles Dc 021:2015: 15331000-7 Processing...
Deadline: 17 Jan 2026
Posting Date: 11 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133498084
Document Ref. No.: UA-2026-01-09-004083-a
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 456247.78
CPV Classification
15330000 - Processed fruit and vegetablesPurchaser's Detail
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Login to see detailsTender Details
Code DC 021:2015: 15330000-0 Processed fruits and vegetables (jams DC 021:2015: 15332200-6 Jams and marmalades; fruit jellies; fruit or nut purees and pastes; pickles DC 021:2015: 15331000-7 Processed vegetables; sauerkraut DK 021:2015:15331142-4 Processed cabbage; tomato paste DK 021:2015: 15331427-6 Concentrated tomato puree; raisins DK 021:2015: 15332412-5 — Processed raisins; green peas freeze. DK 021:2015:15331170-9 Frozen vegetables; dried fruits DK 021:2015: 15332410-1 — Dried fruits; dried apricots DK 021:2015: DK 021:2015: 15332410-1 — Dried fruits; prunes DK 021:2015: 15332410-1 — Dried fruits) Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 15330000-0 — Processed fruits and vegetables Qualification criteria of the procurement procedure Latest revisionHistory of changes Not required DK 021:2015: 15330000-0 — Processed fruits and vegetables Qualification criteria of the procurement procedure Last editionHistory of changes Not required
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