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Afg26Eoi002- Wfp-Ict Rosters Tender in Afghanistan - 140192930

The WORLD FOOD PROGRAMME (WFP) has issued a Tender notice for the procurement of a Afg26Eoi002- Wfp-Ict Rosters in the Afghanistan. This Tender notice was published on 27 Apr 2026 and is scheduled to close on 16 May 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 140192930, while the tender notice number is AFG26EOI002 and Registering on the platform.

Procurement Summary

Country: Afghanistan

Summary: Afg26Eoi002- Wfp-Ict Rosters

Deadline: 16 May 2026

Posting Date: 27 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 140192930

Document Ref. No.: AFG26EOI002

Competition: ICB

Financier: World Food Programme (WFP)

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Subject: AFG26EOI002 “Various ICT rosters” Description: WFP Afghanistan is looking for new vendors for Hardware and Maintenance Infrastructure Services IT Services Software Licences Telecommunication- Network & Connectivity Telecommunication- Voice & Data To register as a potential vendor with WFP, you need to complete these steps by 16 May 2026 Read carefully the attached expression of interest Send us the complete, signed and stamped annex 1, with supporting documents. Few notes: Make sure the name of your company is the same in business license, UNGM profile, annex 1, bank account, supporting documents. Organize supporting documents well (save it with the same number you indicated in annex 1). Update your profile on UNGM (hyperlink: guidance) Incomplete applications, or applications that don-t meet our minimum requirements for this roster, will be automatically discarded. Should you have any questions please do not hesitate to contact us at [email protected] Thank you, Vendor Management 4
Publish Date: 26-Apr-2026 UN Orgnization: WORLD FOOD PROGRAMME (WFP) Type of Notice: Request for EOI

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