Procurement Summary
State: Karnataka
Summary: The Catering Services For The Meetings/Trainings Conducted By The Department Of Horticulture, Lalbagh, Bengaluru
Deadline: 26 Jul 2024
Posting Date: 12 Jul 2024
Other Information
Notice Type: Tender
TOT Ref.No.: 104072491
Document Ref. No.: KSHD/2024-25/SE0208/CALL-2
Financier: Self Financed
Purchaser Ownership: Public
Document Fees: ₹ 500.00
Tender Value: ₹ 29.00
EMD: ₹ 50000.00
Purchaser's Detail
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Login to see detailsTender Details
The Catering Services For The Meetings/Trainings Conducted By The Department Of Horticulture, Lalbagh, Bengaluru
1. Break Fast 5.Masala Dosa 1no, Qty: 1.00, Amt: 1.00
2. Break Fast 4.Set Dosa 3nos, Qty: 1.00, Amt: 1.00
3. Break Fast 3.Rava Idly with Chutney and Sambar 1no, Qty: 1.00, Amt: 1.00
4. Break Fast 2.Vada with Sambar and Chutney 1no, Qty: 1.00, Amt: 1.00
5. Break Fast 1.Idly with chutney 2nos, Qty: 1.00, Amt: 1.00
6. Coffee/Tea, Qty: 1.00, Amt: 1.00
7. DRY FRUITS Any 2 Dry Fuits plus Cake/Biscuits plus Chips plus Coffee/Tea 1.Fried Cashew Nuts(4 Nos), 2.Badami(4 Nos), 3.Pista(4 Nos), 4.Cake(1 No), 5.Apricot (2 Nos), 6.Chips (6 Nos), 7.Biscuits(2 Nos), 8.Dates(2 Nos), 9.Coffee/Tea\n, Qty: 1.00, Amt: 1.00
8. Providing Sweets on Special Occasion(Laddu, Jahangir, Badushah, Carrot Halwa, Coconut Burfi, Mysore Pak, South Indian Sweet etc), Qty: 1.00, Amt: 1.00
9. Snacks 7.Alu Bonda 2 Nos, Qty: 1.00, Amt: 1.00
10. Snacks 6.Veg. Sandwich 1 No, Qty: 1.00, Amt: 1.00
11. Snacks 5.Veg Roll 1 No, Qty: 1.00, Amt: 1.00
12. Snacks 4.Veg Cutlet 1 No, Qty: 1.00, Amt: 1.00
13. Snacks 3.Masala Vada 2 No, Qty: 1.00, Amt: 1.00
14. Snacks 2.Samosa 1 No, Qty: 1.00, Amt: 1.00
15. Snacks 1.Vegetable Bonda/Pakoda 2 Nos, Qty: 1.00, Amt: 1.00
16. Mineral Can Water 20 Ltrs, Qty: 1.00, Amt: 1.00
17. Mineral Water Bottle 500 ML, Qty: 1.00, Amt: 1.00
18. Bakery Biscuits 2 Nos Sweet plus Khara, Coffee/Tea, Qty: 1.00, Amt: 1.00
19. Mineral Water Bottle 300 ML, Qty: 1.00, Amt: 1.00
20. Special Meals with Sweet 1.2 Palyas, 2.Pickles, 3.Papad, 4.White Rice with Sambar and Rasam, 5.Roti/Chapti, 6.Vegetable Pulav Biriyani, 7.Ghee rice, 8.Zeera rice, 9.Mentya Bath, 10.Sambaki /Savige/Rice Payasam 11.Curd with Rice 12.Ice cream (Butter Scoth/Venila) 13.Fruit salad, 1 Sweet(South Indian sweet)Example Badhushah, MysorePak, Jamun, Carrot Halva, Laddu, Coconut Burphi, Holige, Qty: 1.00, Amt: 1.00
21. Full Meals with Sweet 1.2 Palyas 2.Vegetable Pulav 3.Rice Bath 4.Roti/Chapati with currey 2 Nos 5.Poori with Sagu 3 Nos 6.White rice with Sambar and Rasam7.Curd Rice 8.Vada/Bonda 9.Pickles 10.Pappad 11.Fruit Salad 12.Bele/Kayi Holige with Ghee 1 No, Qty: 1.00, Amt: 1.00
Category: SERVICES
EMD: 50000.00
Est Amt: 29.00
Tender Fees: 500.00
Documents
Tender Notice
Retender-kannada12-07-2024.pdf