Suar on Behalf of Aliseo, Open Procedure for the Assignment of the Supply of Various... Tender

SINGLE CONTRACTOR STATION LIGURIA REGION has floated a tender for Suar on Behalf of Aliseo, Open Procedure for the Assignment of the Supply of Various Food Genres of Animal and Vegetable Origin, Fresh and Preserved Necessary at the Alise Catering Center .... The project location is Italy and the tender is closing on 18 Apr 2025. The tender notice number is 188895-2025, while the TOT Ref Number is 116675774. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Italy

Summary : Suar on Behalf of Aliseo, Open Procedure for the Assignment of the Supply of Various Food Genres of Animal and Vegetable Origin, Fresh and Preserved Necessary at the Alise Catering Center ...

Deadline : 18 Apr 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 116675774

Document Ref. No. : 188895-2025

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : EUR 1350996.00

Purchaser's Detail

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Tender Details

Suar on behalf of Aliseo, a procedure open for the assignment of the supply of various food genres of animal and vegetable origin, fresh and preserved necessary at the Alise catering center ...



Suar on behalf of Aliseo, an open procedure for the assignment of the supply of food genresVarious of animal and vegetable origin, fresh and preserved necessary at the Aliseo catering center.



DOC Title: Suar on behalf of Aliseo, open procedure for the assignment of the supply of various food genres of animal and vegetable origin, fresh and preserved necessary in the center ofAliseo catering.



Contract Type: Supplies
Document Type: Contract Notice

Contract Type: Supplies

estimated Value: 1350996.00 - EUR

Authority Type: Ra

Doc Title: SUS on behalf of Aliseo, open procedure for the entrusting of the supply of various food and vegetable origin, fresh and preserved necessary in the center ofAliseo catering.

Dispatch Date: 2025-03-21

Publish Dates: 2025-03-24

Submission dates: 2025-04-18

Documents

 Tender Notice


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