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Specialized, for Enteral Nutrition, Amt Tender - 129679945

The STATE UTILITY ENTERPRISE WITH THE RIGHT OF ECONOMIC MANAGEMENT "UYGHUR CENTRAL REGIONAL HOSPITAL" OF THE STATE INSTITUTION "HEALTH ADMINISTRATION OF THE ALMATY REGION has issued a Tender notice for the procurement of a Specialized, for Enteral Nutrition, Amt: 1322800.00 in the Kazakhstan. This Tender notice was published on 07 Nov 2025 and is scheduled to close on 11 Nov 2025, with an estimated Tender value of KZT 1322800.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 129679945, while the tender notice number is 15660682-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Specialized, for Enteral Nutrition, Amt: 1322800.00

Deadline: 11 Nov 2025

Posting Date: 07 Nov 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 129679945

Document Ref. No.: 15660682-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 1322800.00

Purchaser's Detail

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Tender Details

Lots: Candy - tropical fruit low protein 80g Sofra | Flour - Cream soup "Chicken" with low protein cream ArtLife, 20g Ingredients: potato flakes, potato starch, cream of vegetable origin, dried carrots, maltodextrin, table salt, onion powder, food flavoring "Chicken", dried chicken meat, yeast extract, thickener (dietary fiber), ground turmeric, dried dill, multivitamin complex: vitamins C, B3, E, B5, B2, B6, B1, A, B9, biotin, D3, B12; ground dried paprika. | Bread - Chocolate Cake Piece 144 gr. Sofra Ingredients: corn starch, dried vegetable fat, carob (carob), beet fiber, heat-resistant chocolate, sugar, salt, structure formers: pectin, guar gum, raising agent: baking soda, emulsifier: vegetable lecithin, chocolate flavoring. | Protein-free, gluten-free white bread McMaster 300 g. McMaster baking mix (corn starch, pectin, guar gum, citric acid, baking soda, vegetable lecithin), sugar, coconut oil, salt, baker's yeast instant

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