Procurement Summary
Country: Italy
Summary: Selection of the Executor of the Heart of European Taste Project
Deadline: 13 Apr 2026
Posting Date: 11 Mar 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 137546115
Document Ref. No.: 167242-2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
CPV Classification
15544000 - Hard cheese
Purchaser's Detail
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TENDER REGULATIONS FOR SELECTION. THROUGH AN OPEN PROCEDURE, OF THE EXECUTING BODY OF THE PROGRAM FOR THE PROMOTION AND INFORMATION ON AGRICULTURAL PRODUCTS OF THE EUROPEAN UNION IN ACCORDANCE WITH REGULATION (EU) No. 1144/2014 CALLED: The Heart of European Taste INTRODUCTION the Consortium of Pecorino Toscano Dop. with registered office in Via Giordania 227 - Grosseto, VAT number 00998480537, tax code 03611930482, tel. +39 056420038, e-mail: [email protected] PEC:[email protected]. as proposing organization in the framework of the call for proposals for EU grants for information and promotion actions relating to European agricultural products implemented in third countries AGRIP-SIMPLE-2026, intends to submit a program of information and promotion lasting three years, called The Heart of European Taste (the Programme) and therefore INDEX pursuant to the reference articles of Reg. (EU) no. 1144/2014, of the Delegated Reg. (EU) n. 1829/2015, of the Implementing Regulation (EU) n.1831/2015, a tender for the selection, through an open competitive procedure, of an implementing body (Executing Body) responsible for carrying out the actions/activities/initiatives aimed at achieving the expected objectives within the Programme, which will be presented pursuant to EU Regulation no. 1144/2014 of the European Parliament and of the Council - Call for proposals -2026 and which, if approved, will take place in the following target countries: USA and ...
Document Type: Contract Notice Contract Type: supplies Authority Type: org-sub Doc Title: selezione soggetto esecutore progetto The Heart of European Taste Dispatch Date: 2026-03-09 Publish Date: 2026-03-11 Submission Date: 2026-04-13
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