School Catering Tender, DR Congo - 93178799

Procurement Summary

Country : DR Congo

Summary : School Catering

Deadline : 01 Feb 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 93178799

Document Ref. No. :

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

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Tender Details

Tenders are invited for School Catering

1.3. Estimated number of meals

The number varies depending on the day and schedule of the year. As an indication, the number indicated is the maximum number:

Monday: 200 students
Tuesday: 200
Wednesday: 100 students
Thursday: 200 students
Friday: 200 students
1.4. Typology of meals

The food service caters to a population of tweens and teens.

The service provider must offer a balanced meal of meat and/or fish every day; green vegetables and/or raw vegetables; starchy foods and/or bread and a dairy product. He will always have to be able to offer fruit.

1.5. Quality approach

The service provider will specify its permanent quality approach and the quality action plan it will put in place in order to measure the quality perceived by users and meet their expectations. He will define the means implemented with the head of the establishment (communication plan).

1.6. Sanitary standards

The service provider will set up a working method that will allow it to ensure food hygiene by taking into account:

Physical hazards from the equipment used,
Biological hazards;
Cleaning of service equipment.

[Disclaimer: The above text is machine translated. For accurate information kindly refer the original document.]

Documents

 Tender Notice