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Relaunch: Call for Tenders for the Purchase of Wheat and Corn Processing Equipment,... Tender

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FOOD AND AGRICULTURE ORGANISATION (FAO) has floated a tender for Relaunch: Call for Tenders for the Purchase of Wheat and Corn Processing Equipment, Their Installation and the Training of Beneficiaries (in Use and Maintenance). The project location is Burundi and the tender is closing on 05 Nov 2020. The tender notice number is 2020/FRBDI/FRBDI/107390, while the TOT Ref Number is 46771950. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Procurement Summary

Country : Burundi

Summary : Relaunch: Call for Tenders for the Purchase of Wheat and Corn Processing Equipment, Their Installation and the Training of Beneficiaries (in Use and Maintenance)

Deadline : 05 Nov 2020

Other Information

Notice Type : Tender

TOT Ref.No.: 46771950

Document Ref. No. : 2020/FRBDI/FRBDI/107390

Competition : ICB

Financier : Food And Agriculture Organisation (FAO)

Purchaser Ownership : -

Tender Value : Refer Document

Purchaser's Detail

Purchaser : FOOD AND AGRICULTURE ORGANISATION (FAO)
Avenue de la Plage 6509/A. Quartier Asiatique, Bujumbura, Burundi Mailing Address: PO Box 1250, Bujumbura +257-22 20 60 00
Burundi
Email :fao-bi@fao.org

Tender Details

Tender are invited for Relaunch: Invitation to tender for the purchase of wheat and corn processing equipment, their installation and the training of beneficiaries (in use and maintenance)

Deadline: 05-Nov-2020 12:00 (GMT 2.00)

Published: 20-Oct-2020

Type of Notice: Invitation to bid

Beneficiary Country / Territory: Burundi

Reference: 2020 / FRBDI / FRBDI / 107390

Description: RELAUNCH OF THE OPEN CALL FOR TENDERS TO BE SUBMITTED ONLINE ON THE WEBSITE: www.ungm.org For the purchase: EQUIPMENT FOR PROCESSING WHEAT AND CORN, THEIR INSTALLATION AND TRAINING BENEFICIARIES (IN USE AND IN MAINTENANCE) Call number: AO / 041/2020 / FAOBI Project: GCP / BDI / 040 / GFF: "" Integrated Approach Pilot Food Security (IAP-FS) - Support for sustainable food production and improving food security and resilience

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