Procurement Summary
Country: Kazakhstan
Summary: Purchasing Medical Nutrition for Children Diagnosed with Celiac Disease. Please Read the Product Description Carefully, Amt: 12516460.00
Deadline: 01 Apr 2026
Posting Date: 31 Mar 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 138738498
Document Ref. No.: 16670628-1
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 12516460.00
Purchaser's Detail
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Login to see detailsTender Details
Lots: Cookies - Purchasing products for children diagnosed with Celiac disease. Gluten-free cookies with cocoa and a layer of milk cream. Ingredients: milk cream 35% [vegetable fats (coconut, palm), whole milk powder 21.6%, dextrose, sugar, lactose, emulsifier: soy lecithin, natural flavor], corn starch, sugar, palm oil, corn flour, defatted cocoa powder 5%, soy flour, potato starch, whole milk powder, salt, raising agents: ammonium bicarbonate, bicarbonate sodium May contain traces of lupine. Nutritional and energy value per 100 grams: energy value (calorie content) - 2087 kJ/499 kcal. fats - 24 gr. incl. saturated fatty acids - 15 g. carbohydrates - 62 gr. incl. sugar - 31 gr. dietary fiber - 4.1 gr. protein - 6.6 g. salt - 1.0 gr. The product must have a certificate or trademark "Gluten free" on each product package. The remaining shelf life of the goods is at least 6 months from the date of shipment. GOST 24901—2023. | Bun - Grocery Purchasing for children diagnosed with Celiac disease. Gluten-free sweet buns with chocolate pieces 220 gr. Ingredients: rice flour, corn starch, chocolate drops 13%, (sugar, cocoa mass, cocoa butter, emulsifiers: sunflower lecithin, natural vanilla flavor), water, egg, sugar, rice starch, vegetable fat margarine (palm fat, water, rapeseed oil, salt, emulsifiers: mono- and diglycerides of fatty acids; acidifier: citric acid; natural...
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Tender Notice