Purchase of Goods According to Technical Specifications, Amt: 50000.00 Tender, Kazakhstan - 136423692

The MUNICIPAL STATE-OWNED ENTERPRISE NURSERY-GARDEN NARYN OF THE EDUCATION DEPARTMENT OF THE ISATAY DISTRICT OF THE EDUCATION DEPARTMENT OF THE ATYRAU REGION has issued a Tender notice for the procurement of a Purchase of Goods According to Technical Specifications, Amt: 50000.00 in the Kazakhstan. This Tender notice was published on 23 Feb 2026 and is scheduled to close on 23 Feb 2026, with an estimated Tender value of KZT 50000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 136423692, while the tender notice number is 16373428-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Goods According to Technical Specifications, Amt: 50000.00

Deadline: 23 Feb 2026

Posting Date: 23 Feb 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 136423692

Document Ref. No.: 16373428-1

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 50000.00

Purchaser's Detail

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Tender Details

Lots: Type of scales General purpose scales, tabletop Technical characteristics of scales MK-15.2-A21 (UI) • Operating temperature range - from -10 to +40 °C. • Taring range - up to 15 kg. • Autonomy - built-in battery provides up to 60 hours of operation without recharging. • Communication interface - USB for easy integration with external devices. ear scales are compact devices for accurately measuring the mass of products (usually up to 3-10 kg) in 1 g increments, critical for following recipes. Main types: electronic (platform or bowl) and mechanical. Electronic models are more popular due to the tare compensation function, touch control, the ability to select units (g, kg, ounces, pounds) and automatic shutdown. ear scales are compact devices for Accurately measure the mass of products (usually up to 3-10 kg) in 1 g increments, critical for following recipes. Main types: electronic (platform or bowl) and mechanical. Electronic models are more popular due to the tare compensation function, touch control, the ability to select units (g, kg, ounces, pounds) and automatic shutdown. 2. Main characteristics of kitchen scales: • Maximum weighing limit (MLL): Most often 2-5 kg; for workpieces and large families it is better to choose models up to 10 kg. • Accuracy (graduation): Standard increments are 1 g, providing the necessary precision for most culinary tasks. • Platform material: o Glass (tempered): hygienic, does not absorb odors, easy to clean, but fragile. ...

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