Purchase of Food Products, Amt: 7371000.00 Tender - 145068000

The MUNICIPAL STATE-OWNED ENTERPRISE "NURSERY-GARDEN NO. 195" OF THE DEPARTMENT OF EDUCATION OF THE CITY OF ALMATY has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 7371000.00 in the Kazakhstan. This Tender notice was published on 13 Jul 2026 and is scheduled to close on 05 Aug 2026, with an estimated Tender value of KZT 7371000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145068000, while the tender notice number is 17309226-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 7371000.00

Deadline: 05 Aug 2026

Posting Date: 13 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145068000

Document Ref. No.: 17309226-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 7371000.00

Purchaser's Detail

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Tender Details

Lots: Egg - Weight of one egg, not less than 65 grams, selected large eggs: yolk condition - strong, can move slightly, slight deviation from the central position is allowed; In eggs stored in refrigerators, the yolk moves. State squirrel - dense, (not dense enough is allowed), light, transparent. Egg shells must be clean and undamaged and free of blood stains and droppings. Eggs are marked with a round stamp with a diameter of 12 mm or an oval stamp with a size of 15 * 10 mm. The stamp for table eggs indicates the category; the height of the numbers indicating the category should be 55 mm. Eggs must be clearly marked. The boxes indicate: the name of the supplier or its trademark, category symbol, date sorting, number of eggs, GOST designation | Chicken - Chicken fillet | Fresh frozen pike perch fish measuring at least 35 cm. Fillet with skin and rib bones - fish cut lengthwise into two longitudinal parts, with the head, vertebral and shoulder parts removed bones, fins, entrails, including caviar or milt, black film (if available); blood clots are cleared; large and small rib bones are left. Labeling and packaging in accordance with ST RK. | Highest category.. Whole, taking into account presentation; without visible blood clots or bone debris; free of visible foreign substances (for example: dirt, wood and metal particles); no unpleasant odor; without extensive blood contamination; without protruding or sl...

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