Purchase of Food Products, Amt: 5446583.00 Tender - 143355453

The MUNICIPAL STATE INSTITUTION "CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES OF THE CITY OF SHAKHTINSK, KARAGANDA REGION" OF THE DEPARTMENT FOR COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE KARAGANDA REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 5446583.00 in the Kazakhstan. This Tender notice was published on 16 Jun 2026 and is scheduled to close on 17 Jun 2026, with an estimated Tender value of KZT 5446583.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 143355453, while the tender notice number is 17186186-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 5446583.00

Deadline: 17 Jun 2026

Posting Date: 16 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 143355453

Document Ref. No.: 17186186-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 5446583.00

Purchaser's Detail

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Tender Details

Lots: Sugar - bulk sugar, sweet, in bags of 25 kg, ST RK 3.62-2006 | Fruits - dried fruits (dried apricot, apple, prunes, etc.), sweet, seedless, clean | Pea cereal - pea cereal, clean, premium grade, bags must be marked, GOST 6201-68 | Cookies - simple cookies | Rice - Polished, whole grain, clean, premium quality, large, not crushed, GOST 6292-93 | Oatmeal - peeled, packaged oat flakes, premium grade, bags must be marked, GOST 3034-75 | Beef - ST RK 1759-2008 fresh cattle, carcasses and half-carcasses of category 1 young animals, whole carcass weighing at least 120-150 kg. Well bled, clean. Fresh or chilled, cattle: carcasses and half-carcasses of category 1, skeletal striated muscle of an animal with adjacent fatty and connective tissue, as well as adjacent bone tissue (bone-in meat) or without it (boneless meat), quality certificate. The meat is dense. The color is red, the fat layers are white, cream or yellow. The appearance of the meat is dry, and the meat juice released in the cut is transparent. The smell of meat is natural, without impurities or extraneous bad connotations. The meat is well bled, the consistency of the fat is dense and not sticky. The crust on the meat is thin pale pink or reddish color | Tea - granulated tea, premium grade, in packaging from 100 to 500g | Cabbage - Heads of cabbage are large, whole, clean, dry, resistant to diseases, delivery according to customer requests, GOST 172...

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