Purchase of Food Products, Amt: 43930742.00 Tender - 139089495

The MUNICIPAL STATE-OWNED ENTERPRISE "NURSERY-GARDEN "AKKAIYN" OF THE EDUCATION DEPARTMENT OF THE ZHYLYOI DISTRICT OF THE EDUCATION DEPARTMENT OF THE ATYRAU REGION" has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 43930742.00 in the Kazakhstan. This Tender notice was published on 07 Apr 2026 and is scheduled to close on 29 Apr 2026, with an estimated Tender value of KZT 43930742.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139089495, while the tender notice number is 16727667-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 43930742.00

Deadline: 29 Apr 2026

Posting Date: 07 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139089495

Document Ref. No.: 16727667-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 43930742.00

Purchaser's Detail

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Tender Details

Lots: Dry yeast of the highest grade. Appearance - noodle, granule, small grain, piece, powder or coarse form. Color: light yellow or light brown. Smell - characteristic of yeast, without foreign odors: mold, putrefactive, etc., taste - characteristic of dried yeast. Packages from the manufacturer indicate the expiration date. | Chicken egg, table egg, highest category, undamaged shell (not cracked or broken), no contaminated shell (no droppings), no foreign substances visible when translucent, without foreign odors (rottenness, rottenness, mustiness). | Wheat flour, highest grade, from durum wheat, in bags up to 50 kg. The taste is characteristic of wheat flour, without foreign flavors, not sour, not bitter. The smell is characteristic wheat flour, without foreign odors, not musty, not moldy. There should be no crunching sensation when chewing the flour. | Oil - Refined oil obtained after multi-level purification from various impurities, devoid of unpleasant tastes for cooking various dishes, in 5 liter plastic jars. Source of funding | R Kisel | Early apple - Fresh apples must be fresh, juicy, whole, medium in size, ripe, clean, free from damage by agricultural pests, without mechanical damage. damage, shape and color typical for each pomological variety, with or without a stalk. The smell and taste of fresh apples must be characteristic of the pomological variety; foreign smells and tastes are not allowed, ...

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