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Purchase of Food Products, Amt: 2419523.60 Tender - 139357084

The MUNICIPAL STATE INSTITUTION AYAGOZ CHILDREN'S CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES OF THE DEPARTMENT OF COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE ABAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 2419523.60 in the Kazakhstan. This Tender notice was published on 11 Apr 2026 and is scheduled to close on 13 Apr 2026, with an estimated Tender value of KZT 2419523.60. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139357084, while the tender notice number is 16756849-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 2419523.60

Deadline: 13 Apr 2026

Posting Date: 11 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139357084

Document Ref. No.: 16756849-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 2419523.60

Purchaser's Detail

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Tender Details

Lots: Cookies without sugar. Packaging weight no more than 350g. Nutritional value (average values) per 100g of product: Energy value is not less than 1851 kJ. Calorie content is at least 442 kcal. Proteins not less than 9.2 g. Fats not less than 16.1 g. Carbohydrates not less than 63.6 g (in including fructose) 4.0g. Ingredients: fortified wheat flour, vegetable fat (palm oil), corn starch, fructose, whole milk powder, table salt, raising agents: baking soda, ammonium carbonate; egg powder, emulsifier - lecithin soy; antioxidant - sodium pyrosulfite; flavorings - identical to natural ones; enzyme (protease). Shelf life: no more than 6 months | Selected fresh young onions | Pasta products - Egg jama in packs of 0.500g. Composition of premium flour. Squirrels 10.4 g, fat 1.1 g, carbohydrates 72.6. GOST 31743-2012 | Custard glazed gingerbread with filling. GOST 15810-2014. Nutritional value per 100g of product: proteins no less than 4.5g; fats not less than 5.5 g; carbohydrates at least 73g. Energy/nutritional value not less than 1520kJ/360kcal. The quality and food safety management system of the enterprise must comply with the requirements of ISO 9001, ISO 22000. The date of manufacture and packaging must be indicated on the packaging. Shelf life: no more than 180 days | Cabbage fresh, white | Premium semi-smoked sausage. Halal. Must be vacuum packed. Ingredients: beef, poultry, chicken fat, vegetable protein, table salt, drinking water, natural spices, black pepper...

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