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The MUNICIPAL PUBLIC INSTITUTION FEDOROV CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES OF THE DEPARTMENT FOR COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE AKIMAT OF THE KOSTANAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 2071168.60 in the Kazakhstan. This Tender notice was published on 02 May 2026 and is scheduled to close on 05 May 2026, with an estimated Tender value of KZT 2071168.60. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 140557154, while the tender notice number is 16927824-1 and Registering on the platform.
Procurement Summary
Country: Kazakhstan
Summary: Purchase of Food Products, Amt: 2071168.60
Deadline: 05 May 2026
Posting Date: 02 May 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 140557154
Document Ref. No.: 16927824-1
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 2071168.60
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Lots: fresh, selected variety, Fresh garlic, selected variety, whole, clean, healthy, without excessive external moisture. The presence of live agricultural pests, bulbs damaged by agricultural pests, frostbitten, with sunburned, rotten and spoiled. | Fresh beets, table beets, dark red, dry, medium, at least 9 cm in diameter, without cracks, damage or rot. GOST 26766-85 | Cabbage - fresh young white cabbage packed in a mesh bag no more than 40 kg. No damage or rot. The product must be certified in accordance with GOST and comply with the requirements of the regulations in force in the Republic of Kazakhstan on food safety. The packaging must indicate the date of manufacture, expiration date of the product and conditions storage ST RK GOST R 50525-2008 | Orange - The fruits are fresh, clean, without mechanical damage, without damage by pests and diseases, with the stalk cut evenly at the base of the fruit. Fruits with fallen, but not torn out stalks are allowed. Smell and taste characteristic of fresh oranges, without foreign smell or taste. The color ranges from light orange to orange; fruits with greenery (with splashes of green) are allowed. Green, frostbitten and rotten fruits are not allowed. Fruit category I. Size (according to the largest transverse diameter) from 71 mm or more. This standard applies to oranges harvested, shipped, sold for fresh consumption and for industrial processing by state standards... Documents
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