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The STATE COMMUNAL GOVERNMENT ENTERPRISE HOLIDAY CAMP OZHETPES OF THE COMMUNAL STATE INSTITUTION "DEPARTMENT OF EDUCATION OF THE AKKAIYNSKY DISTRICT" OF THE MUNICIPAL STATE INSTITUTION "DEPARTMENT OF EDUCATION OF THE AKIMAT OF THE NORTH KAZAKHSTAN REGION" has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 159540.00 in the Kazakhstan. This Tender notice was published on 28 May 2026 and is scheduled to close on 01 Jun 2026, with an estimated Tender value of KZT 159540.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142214956, while the tender notice number is 17080927-1 and Registering on the platform.
Procurement Summary
Country: Kazakhstan
Summary: Purchase of Food Products, Amt: 159540.00
Deadline: 01 Jun 2026
Posting Date: 28 May 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 142214956
Document Ref. No.: 17080927-1
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 159540.00
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Lots: GOST 31452-2012 Iodized sour cream. Natural sour cream is made from cow's milk, made from pasteurized cream fermented with specially selected sourdough. Sour cream has a taste without foreign tastes and odors, is moderately thick, homogeneous, without grains of fat and protein, glossy in appearance. According to state quality standards (GOST), the product must contain only cream and sourdough. The product should not contain: emulsifiers and stabilizers. Biological the value of sour cream is determined by the presence of complete milk protein, containing essential amino acids, easily digestible fats and milk sugars, as well as by the fact that in the process of ripening and fermentation substances are formed that are much better absorbed. Sour cream contains valuable vitamins: A, E, B2, B12, C, PP, as well as calcium, phosphorus and iron. Slightly viscous, with the presence of isolated air bubbles, is allowed. Taste and smell: pure, fermented milk, with a pronounced taste and aroma, without foreign flavors and odors, a slight taste of pasteurization is allowed. By weight, iodized in tetra bags of 250 grams, 15% fat. The outside of the container must be clean and free from contamination. Delivery time: within 1 day from the date of receipt of an oral or written request from Customer Delivery of goods must be made from 08:00 to 17:00, seven days a week. . Accompanying documents: invoice, certificate of quality and product safety, medical record of the driver and forwarder, sanitary... Documents
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