Purchase of Food Products, Amt: 15503540.00 Tender - 142613755

The MUNICIPAL STATE INSTITUTION "RUDNENSKY CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES NO. 3" OF THE DEPARTMENT OF COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE AKIMAT OF KOSTANAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 15503540.00 in the Kazakhstan. This Tender notice was published on 04 Jun 2026 and is scheduled to close on 05 Jun 2026, with an estimated Tender value of KZT 15503540.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142613755, while the tender notice number is 17114740-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 15503540.00

Deadline: 05 Jun 2026

Posting Date: 04 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 142613755

Document Ref. No.: 17114740-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 15503540.00

Purchaser's Detail

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Tender Details

Lots: Bread. ST RK 984-2008. Threaded. Made from first grade flour. White bread produced by the hearth and mold method in accordance with the requirements of the first standard from wheat flour according to the recipe and technological instructions, approved in the prescribed manner. The weight of 1 loaf of bread is at least 0.5 kg. The surface is smooth, without large cracks or tears. Allowed for hearth bread with cuts or nicks, for tin bread with a seam from the divider-stacker, color - from light yellow to brown, Baked, not wet to the touch. Elastic. After light pressure with your fingers, the crumb should take its original shape, the kneading should be without lumps and traces of unkneading, the porosity should be developed, without voids or compactions. Peeling of the crust from the crumb is not allowed, taste - characteristic of this type of product, without any foreign taste. At the time of delivery to the Customer, the production date must not exceed 24 hours. Delivery is carried out in specially equipped transport for transporting food products. Delivery and unloading goods to the Customer's warehouse is carried out at the expense and by the Supplier during the Customer's working hours | Bread. GOST 2077-2023. Threaded. From a mixture of rye and wheat flour. The weight of 1 loaf of bread is at least 0.5 kg. Produced by the hearth and mold method in in accordance with the requirements of the standard for the recipe and technological instructions, approved in the prescribed manner. The surface is smooth, without large cracks or tears. Allowed for hearth bread with...

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