Purchase of Food Products, Amt: 1337770.00 Tender - 139293857

The MUNICIPAL STATE-OWNED ENTERPRISE SPECIAL KINDERGARTEN NO. 39 OF THE CITY OF PAVLODAR, DEPARTMENT OF EDUCATION OF THE CITY OF PAVLODAR, DEPARTMENT OF EDUCATION OF THE PAVLODAR REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 1337770.00 in the Kazakhstan. This Tender notice was published on 10 Apr 2026 and is scheduled to close on 19 Apr 2026, with an estimated Tender value of KZT 1337770.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139293857, while the tender notice number is 16750717-1 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Kazakhstan

Summary: Purchase of Food Products, Amt: 1337770.00

Deadline: 19 Apr 2026

Posting Date: 10 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139293857

Document Ref. No.: 16750717-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 1337770.00

Purchaser's Detail

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Tender Details

Lots: Semolina - Uniform shape and size, ground and polished, glassy - without foreign matter and crushed kernels. -The smell and taste of the cereal should be for this cereal. | Cocoa powder - homogeneous, free-flowing consistency without lumps, foreign smell and taste; the color inherent in this product, with the presence of expiration dates on the packaging, temperature conditions. | Buckwheat - premium grade, peeled, processed | Yeast - dry in bags 10 g | Onions - onions, fresh, hard, no rot | Lemon | Granulated tea, black, premium | Carrots are fresh, firm, without rot. Contains (per 100 g): Calories 41 Kcal. Proteins0.93g. Fats0.24g. Carbohydrates9.58g. Water88.29g. Ash0.97g | Egg - chicken, fresh, category I | Oil - vegetable, refined, premium, sunflower, hot processing | Ryazhenka - enriched with bifidobacteria 1 l. Appearance and consistency, taste and smell: Homogeneous, dense. The taste is clean, fermented milk. Mass fraction of fat, % not less than: 2.5; 2.2 Acidity, about T, no more than: 85-11. Storage of the product at T (4 ± 2-) оС while maintaining the sealed packaging - 30 days | Apple later

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