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The MUNICIPAL STATE INSTITUTION "RUDNENSKY CENTER FOR THE PROVISION OF SPECIAL SOCIAL SERVICES NO. 3" OF THE DEPARTMENT OF COORDINATION OF EMPLOYMENT AND SOCIAL PROGRAMS OF THE AKIMAT OF KOSTANAY REGION has issued a Tender notice for the procurement of a Purchase of Food Products, Amt: 1220820.00 in the Kazakhstan. This Tender notice was published on 04 Jun 2026 and is scheduled to close on 05 Jun 2026, with an estimated Tender value of KZT 1220820.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142613753, while the tender notice number is 17114739-1 and Registering on the platform.
Procurement Summary
Country: Kazakhstan
Summary: Purchase of Food Products, Amt: 1220820.00
Deadline: 05 Jun 2026
Posting Date: 04 Jun 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 142613753
Document Ref. No.: 17114739-1
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 1220820.00
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Lots: Tan. ST RK 1471-2005. Fermented milk drink, bottle - at least 1 liter. Shelf life is at least 2 months from the date of delivery to the Customer. Packed in factory sealed packaging. Each package must indicate: manufacturer, composition, date manufacture, shelf life, storage conditions. For each delivery of goods, provide a mandatory certificate of quality and safety of the product. Delivery and unloading of goods to the Customer-s warehouse is carried out at the expense and by the Supplier during the Customer-s working hours | Mayonnaise. NOT SAUCE. GOST 31761-2012. Without starch and preservatives, packaged, fat content - 67%. At the time of delivery to the Customer, the production date must not exceed 15 days. On each package, the manufacturer indicates the manufacturer, GOST, composition, date manufacture and shelf life, storage conditions. Delivery is carried out in vehicles equipped for the transportation of food products to maintain the temperature conditions specified by the manufacturer of the food products being transported. Delivery and unloading of goods to of the Customer's warehouse is carried out at the expense and by the Supplier during the Customer's working hours | Margarine. GOST 32188-2013. For baking and frying, MT brand, fat product with a fat mass fraction of at least 55%. At the time of delivery to the Customer, the date of manufacture shall not be exceed 15 days. On each package, the manufacturer indicates the manufacturer, GOST, composition, date of manufacture and expiration date, storage conditions. Delivery is carried out in vehicles equipped for transportation of products... Documents
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