Procurement Summary
Country: Kazakhstan
Summary: Meat Products (Fish, Meat, Chicken), Amt: 12769000.00
Deadline: 07 Jul 2026
Posting Date: 05 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 144606735
Document Ref. No.: 17282482-1
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 12769000.00
Purchaser's Detail
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Tender Details
Lots: Broiler chicken - Chickens must be well bled and clean. No odors, no fecal contamination. The smell is characteristic of fresh meat of this type of bird. The color of the muscle tissue is from pale pink to pink. Skin without breaks. Skeletal system without fractures and deformities. Fresh, chilled: category I carcasses. Delivery, with the provision of an examination certificate, at the request of the customer. ST RK GOST R 52702-2009 | Beef - Beef meat The meat is dense. The color is red, the fat layers are white, cream or yellow. The smell of meat is natural, without impurities or extraneous bad connotations. The meat is well bled, the consistency of the fat is dense and not sticky. The crust on the meat is thin, pale pink or reddish. fresh, carcass, 1st category ST RK GOST 1759-2008. Approve with the customer | Herring - head-on herring, large, lightly salted, fresh, without foreign smell, without damage, delivery upon request. GOST 815-2004 | Pollock - fresh frozen pollock fish, without head, without foreign odor, without damage GOST 7448-2006 | Salmon - fresh salmon fish, without foreign odor GOST 32366-2013 | Mackerel - Headless mackerel fish, semi-smoked, without foreign odor, without damage GOST 11482-96 | Chicken legs - the legs must be well drained and clean. Without strangers inclusions| without foreign odors| free of fecal contamination| no visible blood clots| no remains of intestines and cloaca, trachea, esophagus, mature reproductive organs, no cold burns, stains...
Documents
Tender Notice