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Hiring a Company Specializing in the Preparation Tender - 123987332

The GOVERNMENT OF THE STATE OF RIO GRANDE DO NORTE has issued a Tender notice for the procurement of a Hiring a Company Specializing in the Preparation and Continued Supply of Meals, with Various Dishes of 1 Quality, Self -Service Type, with Breakfast, Lunch, Snack, Dinner and Supper, to Attend ... in the Brazil. This Tender notice was published on 06 Aug 2025 and is scheduled to close on 19 Aug 2025, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 123987332, while the tender notice number is 90002/2025 and Registering on the platform.

Procurement Summary

Country: Brazil

Summary: Hiring a Company Specializing in the Preparation and Continued Supply of Meals, with Various Dishes of 1 Quality, Self -Service Type, with Breakfast, Lunch, Snack, Dinner and Supper, to Attend ...

Deadline: 19 Aug 2025

Posting Date: 06 Aug 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 123987332

Document Ref. No.: 90002/2025

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Object: Electronic Auction - The hiring of a company specialized in the preparation and continued supply of meals, with various dishes of 1 quality, self -service type, with breakfast, lunch, snack, dinner and supper, to meet the needs of Fundase's service units in the municipalities from Natal and Parnamirim/RN.
UASG Code: 453719
Notice from: 05/08/2025 from 08:00 to 12:00 and from 13:00 to 17:30 hs
Proposal Delivery: From 08/05/2025 to 08:00
The service related to the supply of breakfast (breakfast), according to the structure of the menu below, containing: a) Coffee with milk; b) fruits; c) white bread or sweet potato or cassava; d) butter couscous or simple cake or tapioca; e) Ground meat, dried meat, boiled eggs, fried or scrambled or mozzarella cheese with ham or butter cheese or curd cheese.
Quantity: 112680
The service related toccb25dd379407458d1bf3bd9c3c3eda6 Lunch supply, according to the menu structure below, containing: a) Protein Options: 1st Duckling beef, Cha de Dentra, Alcatra or Contrafile; Sun dried meat; Birds of chest, thigh/overcox (boredom), eggs; Merluza fillet fish or mackerel; b) garnishes: tempered pasta, farofa, potato; c) side dishes: white rice or red rice, refolted rice or milk rice; d) carioca, black or macassar beans with beefed; e) Salad: cold (tropical with fruits), raw tomato and lettuce salad; f) Drinks: Pulp fruit or natural fruit juice; Refrigerator; g) Dessert: Pacoquinha mousse, chocolate, passion fruit mousse, among other options; h) Condiments: salt, onion, garlic, oil. Lemon, dehydrated herbs, natural herbs, colorful, etc;
Quantity: 119880
The service for the supply of snack, according to the structure of the menu below, containing: a) Fruit vitamin, fruit juice, chocolate milk, yogurt, accompanied by simple cake, cheese bread, various savory, hot dogs, pate sandwich and those...

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