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Food for Organization, Amt: 26854491.85 Tender - 141876366

The STATE COMMUNAL GOVERNMENT ENTERPRISE "SPORTS AND FITNESS COMPLEX "BAISHESHEK" OF THE DEPARTMENT OF PHYSICAL CULTURE AND SPORTS OF THE TURKESTAN REGION has issued a Tender notice for the procurement of a Food for Organization, Amt: 26854491.85 in the Kazakhstan. This Tender notice was published on 23 May 2026 and is scheduled to close on 22 May 2026, with an estimated Tender value of KZT 26854491.85. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141876366, while the tender notice number is 17030165-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Food for Organization, Amt: 26854491.85

Deadline: 22 May 2026

Posting Date: 23 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141876366

Document Ref. No.: 17030165-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 26854491.85

Purchaser's Detail

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Tender Details

Lots: Chocolate "Kazakhstan" 100 grams Rakhat company | Sugar. Bulk, Premium grade, 25kg GOST 31361-2008 Taste and smell sweet, white. | Buckwheat - Buckwheat - Description: GOST 5550-74. Product type: cereal. Type of raw materials: buckwheat. Ingredients: buckwheat. Packing: plastic bag. Energy value no more than 329 Kcal. Proteins no more than 12. Fats no more than 2. Carbohydrates no more than 64.8. Storage temperature no more than +20°C. Shelf life is no more than 20 months. Packaging not less than 0.8 kg. The packaging must indicate the composition, manufacturer, expiration date. Release date no later than six months at the time of delivery. Shelf life: no more than 12 months | Green mung bean is clean. energy value: 336; proteins: 11.9; fat content: 4.6; carbohydrates: 40; vitamins: 11, 13. GOST 10251-85. Without foreign smell and taste. | Vegetable oil Olive for salad | Pomegranate - Appearance: the fruits are fresh, whole, ripe, healthy, clean, with or without a flower calyx and with the stalk cut evenly at the base of the fruit, without excessive external moisture. GOST 27573-2013. Quality characteristics: The fruits must be uniform in degree of ripeness and color, at which pomegranate fruits reach the highest quality in appearance and taste of juice, the color of mature grains from pale pink to dark cherry in depending on the pomological variety, not damaged by agricultural pests, not rotten, not frostbitten, without signs of spoilage. At the stage of consumer maturity, at which the fruits reach the highest quality in appearance...

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