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The HOSP. FAC.DE MED.DA CLINICS has issued a Tender notice for the procurement of a Food Kinds in the Brazil. This Tender notice was published on 25 Aug 2021 and is scheduled to close on 03 Sep 2021, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 56615830, while the tender notice number is 880/2021RP and Registering on the platform.
Procurement Summary
Country: Brazil
Summary: Food Kinds
Deadline: 03 Sep 2021
Posting Date: 25 Aug 2021
Other Information
Notice Type: Tender
TOT Ref.No.: 56615830
Document Ref. No.: 880/2021RP
Financier: Self Financed
Purchaser Ownership: -
Tender Value: Refer Document
Purchaser's Detail
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Login to see detailsTender Details
foodstuffs in Executive exposure: 365 days Opening of the session: 09/03/2021 Time: 0900 am
Items composition:
Sequence - Summary Description - Unit of Measurement - Quantity
1 - Ripatra Cryo Fridandole in steak with regularity between cuts according to fibers, exempt from apparent fat, nerves, tendons or aponevroses, cold or frozen (according to nutrition request), with approximate unit weight of 120g (100g of meat), conditioned in vacuum packaging of approximately 05 kg and repackaged according to commercial praxis. Should meet NTA 03 of the decree law n 12, 486 of 20/10 / 78.30130007 - kg - 1048
2 - Hard steak in steak, exempt from apparent, cooled or frozen and stuffed with carrot and / or bacon, and / or sausage (according to the needs of nutritional units), with unitary and standardized weight of 120g (100g of meat), conditioned in vacuum packaging of approximately 05 kg and repackaged according to commercial praxis. Should attend NTA 03 of the Decree Law No 12.486 of 10/20/78. 30130020 - KG - 6146
Documents
Procurement Documents for Brazil
Access a comprehensive library of standard procurement documents specific to Brazil. Here, you'll find all the essential forms, guidelines, and templates required for tender applications and submissions in Brazil
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